logo

Quotes from Juliet Barker

The first duty of an Author is --- I conceive --- a faithful allegiance to Truth and Nature; his second, such a conscientious study of Art as shall enable him to interpret eloquently and effectively the oracles delivered by those two great deities. --- Charlotte Bronte
~ Juliet Barker
After Chaucer's death, Henry IV offered his position to Christine de Pizan, no doubt hoping that as she was a widow and her only child, her sixteen-year-old son, was effectively a hostage in his household, she could be persuaded to agree. If so, he completely misjudged this redoubtable woman, who had once replied to criticism "that it was inappropriate for a woman to be learned, as it was so rare . . . that it was even less fitting for a man to be ignorant, as it was so common.
~ Juliet Barker
If England was first and foremost a trading nation this was because its temperate climate and fertile soils, particularly in the south and east, allowed it to produce a surplus to sell.
~ Juliet Barker
am I to spend all the best part of my life in this wretched bondage, forcibly suppressing my rage at the idleness the apathy and the hyperbolical & most asinine stupidity of these fatheaded oafs and on compulsion assuming an air of kindness, patience & assiduity?
~ Juliet Barker
The fourteenth century saw a transformation in the diet of the English lower classes from one composed mainly of cheap cereals, beans and pulses, with coarse black bread (made from rye or barley) and the occasional flitch of bacon to one with a high proportion of meat, particularly beef and mutton, and bread made from wheat.
~ Juliet Barker
As a result of the pandemic the population of England, which had probably peaked at around five million in the first half of the fourteenth century, suddenly plummeted by between a third and a half. What is more, further outbreaks in 1361–2, 1369 and 1374–5, though not as severe in their mortality, prevented any recovery in population levels, which remained stagnant at between two and three million from the mid-fourteenth century until the end of the fifteenth.
~ Juliet Barker
The idea that medieval people rarely washed is a nineteenth-century fallacy. Every courtesy book stressed the need to wash one's hands and face daily and it was also customary to wash the hands before eating: guests might be offered water scented with garden herbs or flowers or even, in the wealthiest households, with perfume imported from the east.
~ Juliet Barker