Quotes from Mark Kurlansky
I always wanted an extraordinary life. When it's over, I want to be able to say that I did it.
~ Mark Kurlansky
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I think I'm a bit like Ishmael in 'Moby Dick': a story teller and an observer in his own crisis.
~ Mark Kurlansky
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Cheap fish has usually been caught in careless ways.
~ Mark Kurlansky
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Before Birdseye, hardly anybody ate frozen food because it was awful.
~ Mark Kurlansky
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When you're in theater, you inevitably wind up working in restaurants. I made pastry.
~ Mark Kurlansky
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As with wine, geography affects the flavor. Oysters are usually named for a locale.
~ Mark Kurlansky
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The Negro League had some of the best players in history. Satchel Paige was probably one of the best pitchers in the history of baseball, and many believe catcher Josh Gibson was a better hitter than Babe Ruth.
~ Mark Kurlansky
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People in America think of it as a sad and downtrodden place, and I guess it could be, but it's not because that's not who Cubans are. In Cuba, you get a good story every day you go out walking. People are so funny.
~ Mark Kurlansky
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I have written a considerable amount - both fiction and nonfiction - about the Caribbean. My love for this part of the world is centered on a deep admiration for its people - a people who are both tough and romantic, dreamers and cynics, people who face a thousand defeats and are never defeated.
~ Mark Kurlansky
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I started writing 'Cod' at a time when people were first beginning to take an interest in the problem of fisheries because the Grand Banks had closed.
~ Mark Kurlansky
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In 'A Chosen Few,' I spent hours and hours listening to the pain of people of who had survived wondering why they survived and what their life means and what right do they have to survive.
~ Mark Kurlansky
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Commercial fishing is always so behind the curve of technology that they were building ships with wooden hulls and masts in the 1940s, though it also had a diesel engine, which probably was used most of the time.
~ Mark Kurlansky
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When Ozzie Virgil became the first Dominican player in the majors, his nationality was barely noticed. What the press and fans talked about was his skin color. He was the first black player on the Detroit Tigers, and a great deal of attention was paid to him as someone who crossed the color line.
~ Mark Kurlansky
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I did not realize at the time, as I have discovered since, that anyone who attempts any thing original in this world must expect a bit of ridicule. Clarence Birdseye
~ Mark Kurlansky
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Cod meat has virtually no fat (.3 percent) and is more than 18 percent protein, which is unusually high even for fish. And when cod is dried, the more than 80 percent of its flesh that is water having evaporated, it becomes concentrated protein - almost 80 percent protein.
~ Mark Kurlansky
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The Egyptians of 4000 B.C. believed that the goddess Isis, wife of Osiris, taught them how to grow olives. The Greeks have a similar legend. But the Hebrew word for olive, zait, is probably older than the Greek word, elaia, and is thought to refer to Said in the Nile Delta.
~ Mark Kurlansky
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It is a peculiarity of the English language that while most fish swim in schools, herring swim in shoals, a word of the same meaning derived from the same Anglo-Saxon root.
~ Mark Kurlansky
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Pastrami, of Romanian origin, is dried, spiced, and salted beef, smoked over hardwood sawdust and then steamed. The name may come from pastra, the Romanian verb "to preserve.
~ Mark Kurlansky
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For a time, the Hanseatics were well appreciated as honorable merchants who ensured quality and fought against unscrupulous practices. They were known as Easterlings because they came from the east, and this is the origin of the word sterling, which meant "of assured value.
~ Mark Kurlansky
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Nature may have even less patience than politicians.
~ Mark Kurlansky
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THE ROMANS SALTED their greens, believing this to counteract the natural bitterness, which is the origin of the word salad, salted.
~ Mark Kurlansky
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In the first century A.D., Pliny estimated that the average Roman citizen consumed only 25 grams of salt a day. The modern American consumes even less if the salt content of packaged food is not included.
~ Mark Kurlansky
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It became a requirement of prosciutto di Parma that it be made from pigs that had been fed the whey from Parmesan cheese. Less choice parts of pigs fed on this whey qualified to be sent to the nearby town of Felino, where they were ground up and made into salami. (The word salami is derived from the Latin verb to salt.)
~ Mark Kurlansky
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It would be folly to assume that an Indian Rockefeller would be better than an American Rockefeller.
~ Mark Kurlansky
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