Quotes About Ethnobotany

The Indians' botanical knowledge is disappearing even faster than the plants themselves.

The rural, mid-19th-century dialect, coupled with the author's interest in ethnobotany, roots the story deeply in the houses, forests, gardens, and even streambeds of antebellum Virginia. –School Library Journal

species from elephants to monkeys purposely eat fermented fruit to get drunk; dolphins were recently discovered sharing a certain toxic puffer fish, gently passing it from one cetacean snout to another, as people would pass a joint, after which the dolphins seem to enter a trancelike state.)