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Quotes About Salt

For most of human existence, we were only getting the pinch of salt a day naturally found in whole foods.1902 Now, thanks mostly to processed foods, we're exposed to ten times more than our bodies were meant to handle.
~ Michael Greger
The best sodium-free salt substitute I've been able to find is something called Table Tasty.
~ Michael Greger
Draining and rinsing your canned beans can remove about half the added salt, but then you'd also be rinsing away some of the nutrition. I recommend purchasing the no-salt-added varieties and cooking with the bean liquid in whatever dish you're whipping up.
~ Michael Greger
The elevated stomach cancer risk associated with salt intake appears on par with that of smoking or heavy alcohol use but may only be half as bad as opium use
~ Michael Greger
Dozens of similar studies demonstrate that if you reduce your salt intake, you reduce your blood pressure. And the greater the reduction, the greater the benefit. But if you don't cut down, chronic high salt intake can lead to a gradual increase in blood pressure throughout life.34
~ Michael Greger
To ensure everyone was getting enough, table salt was fortified with the mineral starting in the 1920s. So if you do add salt to your food, use iodized salt (not sea salt or "natural" salt, which contains about sixty times less iodine
~ Michael Greger
To ensure everyone was getting enough, table salt was fortified with the mineral starting in the 1920s. So if you do add salt to your food, use iodized salt (not sea salt or "natural" salt, which contains about sixty times less iodine28). Given that sodium is considered the second-leading dietary killer in the world,29 however, iodized salt should be considered a red-light source.
~ Michael Greger
The trillion-dollar processed food industry uses dirt-cheap added salt and sugar to sell us their junk.57 That's why it's not easy avoiding sodium on the typical American diet, since three-quarters of salt comes from processed foods rather than a saltshaker.58
~ Michael Greger
The two most prominent dietary risks for death and disability in the world may be not eating enough fruit and eating too much salt. Nearly five million people appear to die every year as a result of not eating enough fruit,16 while eating too much salt may kill up to four million.
~ Michael Greger
But there are two other major reasons the food industry adds salt to foods. If you add salt to meat, it draws in water. This way, a company can increase the weight of its product by nearly 20 percent. Since meat is sold by the pound, that's 20 percent more profits for very little added cost.
~ Michael Greger
The two most prominent dietary risks for death and disability in the world may be not eating enough fruit and eating too much salt.
~ Michael Greger
There was even a time when people, for instance Roman soldiers, were paid their wages in salt. Hence the word salary, a derivative of salt.
~ Michael Moss
the team that had found that people could beat the salt habit simply by refraining from salty foods long enough for their taste buds to return to a normal level of sensitivity.
~ Michael Moss
Each year, food companies use an amount of salt that is every bit as staggering as it sounds: 5 billion pounds.
~ Michael Moss
Inevitably, the manufacturers of processed food argue that they have allowed us to become the people we want to be, fast and busy, no longer slaves to the stove. But in their hands, the salt, sugar, and fat they have used to propel this social transformation are not nutrients as much as weapons—weapons they deploy, certainly, to defeat their competitors but also to keep us coming back for more.
~ Michael Moss
The group's executive director, Michael Jacobson, was trained as a microbiologist at MIT, and a few years after the group started up, Jacobson's interest in salt was ignited. He had just finished a project examining the preservatives, colorings, and chemical processing aids being used by food companies in making their products. As scary as some of these might have seemed, he spotted the far more tangible and pressing target of salt. He saw how the country's rates
~ Michael Moss
There are stranger seas, you see, than the seven on which we sail. There are greater oceans than the five we have named. There are seas of infinity and oceans of eternity, and their salt is the bitterest brine that creation can contain. The dreams you know are but phantoms . . . ghosts with no more substance than rhyme or reason . . . but there are dreams of the flesh, Mr. Holmes. I have done nothing of which I need to be ashamed, and yet . . . I cannot help but dream.
~ Michael Reaves
The main issue with the traditional understanding of evangelism and apologetics is that they are too narrowly construed. The Bible teaches that evangelism is life (we are salt and light) and that the greatest apologetic is a life lived in obedience to God.
~ Mike Erre
Sans la mer, sans les femmes, nous serions restés définitivement des orphelins ; elles nous couvrirent du sel de leur langue et cela, heureusement, préserva maints d'entre nous ! Il faudra le proclamer un jour publiquement.
~ Mohammed Dib
Israel isn't chosen in order to be God's special people while the rest of the world remains in outer darkness. Israel is chosen to be the light of the world, the salt of the earth. Israel is chosen so that, through Israel, God can bless all people. And now Jesus is calling Israel to be the light of the world at last. He is opening the way, carving a path through the jungle towards that vocation, urging his followers to come with him on the dangerous road.
~ Unknown
we have ripe banana dipped in sweet batter and fried, and green banana to boot. Cookie does fry them up nice-nice in olive oil, sprinkle them with a little coarse salt and some cayenne, then drench them in so much butter
~ Nalo Hopkinson
The sea in the minds of my Ginen. The sea roads, the salt roads. And the sweet ones, too; the rivers. Can't follow them to their sources any more. I land up in the same foul, stagnant swamp every time. You must fix it, Mer.
~ Nalo Hopkinson
If you only eat unsalted food, fresh food, we believe you make Lasirèn vexed, for salt is the creatures of the sea, and good for the Ginen to eat, but fresh—fresh is the flesh of Lasirèn, and if you eat that, it's pride. You're trying to make yourself as one of the lwas. Makandal never eats salt. He, a living man, giving himself powers like a lwa. That's why he couldn't hear the voice of the lwas.
~ Nalo Hopkinson
I wanted to believe that Makandal flew away, but my wishes can't fly freely so. They're rooted to the ground like me, who eats salt.
~ Nalo Hopkinson