Quotes About Hazelnut
I can't cook to save my life but I can bake a flour-less chocolate-hazelnut tort with a spicy caramel sauce.
~ Anna Kendrick
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The dolce itself, after so much rich food, was to be a straightforward one---the ricotta, with honey and a sprinkling of cinnamon, and a glass of vin santo , sweet white wine, into which would be dipped tozzetti , handmade hazelnut biscotti.
~ Anthony Capella
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I have a secret stash of Nutella that I pull out when necessary. That chocolate-hazelnut combo is my wife's kryptonite.
~ Michael Weatherly
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Long-stemmed broccoli should be tossed with olive oil and flaky salt and roasted in a hot oven until the florets turn the color of hazelnut shells and shatter on the tongue.
~ Samin Nosrat
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In the dining room, next to my collection of colorful papier-mache Mardi Gras float art, hang draperies made of the New Orleans toile fabric that I designed pre-Katrina for Hazelnut.
~ Bryan Batt
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Nocciuola, which is Italian for hazelnut, was basically a latte with the addition of hazelnut-flavored syrup. (We didn't have a liquor license, but I did keep a bottle of Frangelico, a lovely Italian hazelnut liqueur, hidden under the counter for the occasional spike—for a few very special customers upon request.
~ Cleo Coyle
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