Quotes About Appreciation

You humans are so good at ignoring things. You are almost blind and almost deaf. You look at a tree and see…just a tree, a stiff weed. You don't see its history, feel the pumping of the sap, hear every insect in the bark, sense the chemistry of the leaves, notice the hundred shades of green, the tiny movements to follow the sun, the subtle growth of wood...

That's old Twoflower, Rincewind thought. It's not that he doesn't appreciate beauty, he just appreciates it in his own way. I mean, if a poet sees a daffodil he stares at it and writes a long poem about it, but Twoflower wanders off to find a book on botany. He just looks at things, but nothing he looks at is ever the same again. Including me, I suspect.

But right now, as for my own philosophy, there is a quotation that rather sums it up: "When you arise in the morning, think of what a precious privilege it is to be alive – to breathe, to think, to enjoy, to love.

I wonder how it is we have come to this place in our society where art and nature are spoke in terms of what is optional, the pastime and concern of the elite?

So little time. We have so little time on this earth with the people we love.

She had never paid much attention to the heart beating in her own chest. As she watched the pattern traced by Korsak's, she became aware of her own pulse. She had always taken her heartbeat for granted, and she wondered what it would be like, to hang on every beat, fearful that the next might not come. That the throb of life in her chest would suddenly go still.

we must learn to savor the spectacles as they come, and appreciate the rare thrills that punctuate the otherwise monotonous passage of time.

But that is the nature of tragedy. You go through life never appreciating the joy of a normal day until the instant it's gone.

you should rejoice in what you do have.

Think about others worse off than you. At least you have a family, at least there is a roof over your head.' And do you know what she said to me? 'Why should I be content with what I have? What is wrong with reaching higher

Some people do not even want to look at a person when the person is alive, but when the person dies they write eloquent obituaries and make offerings of flowers. At that point the person has died and cannot really enjoy the fragrance of the flowers anymore. If we really understood and remembered that life was impermanent, we would do everything we could to make the other person happy right here and right now.

Fear keeps us focused on the past or worried about the future. If we can acknowledge our fear, we can realize that right now we are okay. Right now, today, we are still alive, and our bodies are working marvelously. Our eyes can still see the beautiful sky. Our ears can still hear the voices of our loved ones.

Life is too precious for us to lose ourselves in our ideas and concepts, in our anger and our despair. We must wake up to the marvelous reality of life. We must begin to live fully and truly, every moment of our daily lives.

The moment you wake up, right away, you can smile. That's a smile of enlightenment. You are aware that a new day is beginning, that life is offering you twenty-four brand-new hours to live, and that that's the most precious of gifts.

Waking up this morning I smile.        Twenty-four brand-new hours are before me.        I vow to live them deeply and learn to look at everything around me with the eyes of compassion.

Before every meal, a monk or a nun recites the Five Contemplations: "This food is the gift of the whole universe—the earth, the sky, and much hard work. May we live in a way that is worthy of this food. May we transform our unskillful states of mind, especially that of greed. May we eat only foods that nourish us and prevent illness. May we accept this food for the realization of the way of understanding and love.

THE FIVE CONTEMPLATIONS This food is the gift of the whole universe, the Earth, the sky, and much hard work. May we eat in such a way as to be worthy to receive it. May we transform our unskillful states of mind and learn to eat in moderation. May we take only food that nourishes us and prevents illness. We accept this food in order to realize the path of understanding and love.

person always deserves your full respect. Reverence is the nature

Happiness is impermanent, like everything else. In order for happiness to be extended and renewed, you have to learn how to feed your happiness. Nothing can survive without food, including happiness; your happiness can die if you don't know how to nourish it. If you cut a flower but you don't put it in some water, the flower will wilt in a few hours. Even if happiness is already manifesting, we have to continue to nourish it.

We humans think we are smart, but an orchid, for example, knows how to produce noble, symmetrical flowers, and a snail knows how to make a beautiful, well-proportioned shell. Compared with their knowledge, ours is not worth much at all. We should bow deeply before the orchid and the snail and join our palms reverently before the monarch butterfly and the magnolia tree. The feeling of respect for all species will help us recognize the noblest nature in ourselves. Thich Nhat Hanh

When you have a toothache, you call your dentist and ask for an emergency appointment to relieve your pain. You know deeply at that point that not having a toothache is happiness. Yet later, when you don't have a toothache, you forget and do not treasure your non-toothache.

Thus, by overcoming revulsion and fear, life will be seen as infinitely precious, every second of it worth living. And it is not just our own lives that are recognized as precious, but the lives of every other person, every other person, every other being, every other reality. We can no longer be deluded by the notion that the destruction of others' lives is necessary for our own survival.

We have to establish ourselves in the here and now in order to truly eat. All through the meal, we should really be here with the people at the table. As we chew our food, we should really be here with what we are eating. We can get deeply in touch with the food, which is a gift from the earth and sky.

You have feet, and if you don't make use of them it's a loss and a waste. Someone is telling you now so that in the future you cannot say: "No one told me that it was important to enjoy using my feet.