Quotes About Cooking

ShiitakeMushrooms

It turns out that Molly wasn't her mother's daughter in that respect. Charity was like the MacGuyver of the kitchen. She could whip up a five-course meal for twelve from an egg, two spaghetti noodles, some household chemicals, and a stick of chewing gum. Molly ... Molly once burned my egg. My boiled egg. I don't know how.

Molly was committing dinner. . .

Molly once burned my egg. My boiled egg. I don't know how.

Charity was like the MacGyver of the kitchen. She could whip up a five-course meal for twelve from an egg, two spaghetti noodles, some household chemicals, and a stick of chewing gum. Molly… Molly once burned my egg. My boiled egg. I don't know how.

Deep fry that sucker! - Garfield

Great chefs know it's the appearance of food that counts...but great eaters know its the amount of food that counts

I was cooking my life in a cracked clay pot that was leaking. I had found secrets I didn't deserve to know. When the battle for the mind is finally over it's late June, green and raining.

The sugary rhizomes of Stilbocarpa have saved the lives of many shipwrecked people who gnawed them in desperation, though they need to be cooked to be palatable. A strange side effect was that eating Stilbocarpa roots bleached the teeth, so that even men who had been addicted for years to chewing tobacco ended up with teeth as white as a child's.

You have come nearer to mastering a good many aspects of cooking than anyone except a handful of great chefs, and some day it will pay off. I know it will. You will just have to go on working, and teaching, and getting around, and spreading the gospel until it does. (Avis DeVoto to Julia Child)

Pack them into a small round mold, or form a ball and flatten it to resemble a hockey puck (or a baby Brie if you're not from Minnesota and into winter sports.)

Hannah's Note: If you can't find salted pecans, buy plain pecans. Measure out ½ cup of pieces, heat them in the microwave or the oven until they're hot and then toss them with 2 Tablespoons of melted, salted butter. Sprinkle on ¼ teaspoon of salt, toss again, and you have salted pecan pieces.

WEIGHT: OVEN TEMPERATURE:

Hannah's 3rd Note: If you've made pancakes from scratch before, you know that they're tastier if you "season" them by covering the mixing bowl with plastic wrap and refrigerating the batter overnight. This is why I always mix my batter the night before.

Hannah removed three eggs from the refrigerator behind the counter and dropped them, shells and all, into the bowl with the coffee grounds. Then she broke them open with a heavy spoon and added a dash of salt. Once she'd mixed up the eggs and shells with the coffee grounds, Hannah scraped the contents of the bowl into the basket and flipped on the switch to start the coffee.

might actually try to make it some night for Doc. ¼ cup salted butter (½ stick, 2 ounces, pound) 1 cup whole

LAZY POTATO PANCAKES 3½ cups frozen hash brown potatoes 2 eggs (2 extra large or 3 small) ¼ cup grated onion (or ½ teaspoon onion powder) 1 teaspoon season salt ½ teaspoon black pepper 2 Tablespoons cracker crumbs (matzo meal or flour will also work) 1/8 cup butter (¼ stick, 1 ounce) for frying 1/8 cup good olive oil for frying Toppings for the Table: sour cream applesauce cherry sauce*** blueberry sauce*** apricot sauce***

The butter should be at room temperature unless you live in an igloo.

This is something different again. A feeling of peace. The feeling you get when a recipe turns out perfectly right, a perfectly risen souffle, a flawless sauce hollandaise. It's a feeling which tells me that any woman can be beautiful in the eyes of a man who loves her.

You priests. You're all the same. You think fasting helps you think about God, when anyone who can cook would tell you that fasting just makes you think about food.

C'è un fascino indescrivibile nel maneggiare anonimi blocchi di copertura grezza, nel grattugiarli a mano nei grandi paioli di ceramica - non uso mai il miscelatore elettrico - e dopo nel sciogliere, mescolare, provare ogni mossa accurata con il termometro per lo zucchero fino a quando si raggiunge la giusta gradazione di calore per ottenere la trasformazione.

un'alchimista casalinga, che fa magie caserecce

C'è un alone di stregoneria in tutta la cucina; la scelta degli ingredienti, il modo in cui vengono mescolati, grattugiati, sciolti, le infusioni e come si insaporiscono, le ricette prese da vecchi libri, gli utensili tradizionali

He asked me a lot of questions about my recipes, wanted to see my kitchen, my garden, was amazed when I showed him my cellar with its shelves of terrines and preserves and aromatic oils (walnut, rosemary, truffle) and vinegars (raspberry, lavender, sour apple)