Quotes About Brunch

I love brunch. Brunch is my favorite meal.

In the mid-1980s, on a spring Sunday morning, a Volvo stationwagon parked in Brunswick Street. A young couple got out. She was trim, blonded, tanned. He was already broadening in the midsection, sockless, short and hairy legs ending in boatshoes. From a restraining chair in the back seat, he unloaded a child, complaining, flailing. They took it into a cafe. They were going to have brunch. The old Brunswick Street was dead, Brunchwick Street born. There was no turning back.

Hash browns are my favorite breakfast food.

I like to wake up late, around 11 A.M., especially if I have been out the night before. Then I go to brunch with either my friends or my girlfriend. I then like to just chill out: read the papers, read some scripts and then take it very easy. If it's sunny, I go for a walk with my dog, Niles, in the countryside.

I like breakfast all day, any day.

I go on 'Sunday Brunch' and Simon Rimmer's mashed potato is like heaven.

Sunday brunch, or any-morning brunch, is better with warm, golden waffles. Crisp and light and scented with vanilla, waffles are the shape of a perfect breakfast, cupping pools of melted butter and maple for a lavish start to the day.

I don't eat cereal actually... Frosted Flakes... that's as close as I can get.

Brunch is boring, but that's part of the charm of it.

I would sit in at a jazz brunch [at sweet Basil] with Eddie Chamblee, who was a great tenor player. Really a kind man. The whole band was great.

I really detest brunch. I think it's a waste of a good day. Detest is a little too severe, but I would say I'm not a brunch person.

The family that brunches together stays together. My cousins and I swear by this rule, and Sunday brunch with them is like a detox session.

Café Amelie, a patio style restaurant with great New Orleans/Southern-style food and is probably my favorite place to get brunch in the city.

Typically a weekend retreat for the heart, soul and palate, brunch is the perfect way to unwind and reconnect.

On a perfect weekend, I'll stay in bed until I am rested, though I am not someone who sleeps late. Then I'll go for a run through the parks nearby, even if it is frosty and cold, and I love meeting friends for brunch. You know you are truly on a day off if you have time to do brunch.

I love breakfast. I could eat breakfast for every meal of the day. I can't go without eggs.

His stack of waffles was like six inches high.

On weekends, I do brunch at home: whole grain bagels, lox, avocado, eggs, and organic bacon.

A typical Sunday meal will be brunch at 11 A.M. I'll probably do muffins, proper scrambled eggs and sweetcorn fritters, which the kids love. Kedgeree's another thing I like, and if any of the West Indian family are over, definitely ackee and saltfish.

Serve as a sweet brunch treat or with tea in the afternoon. No one would turn it down as dessert after a big holiday meal, either. You'll find there's no bad time for babkallah.

Mickey Maus," William was saying, "is a nut about butter. The only time he ever lost his cool was when we were having a small brunch and we were down to our last three pounds of butter. He panicked.

up mimosas and croissants at Billy's. No, no. In the Lowcountry it's got gravy on it—the

At a brunch potluck, I realize that I do, in fact, hate everybody.

Everyone loves brunch. OBVIOUSLY, but you super-love brunch. You are so big into brunch that your middle name should be "Brunch"...