Quotes About Preservatives

Do you think preservatives make you live longer, or do they kill you off, asks Fran. She has often wondered about this.

Just because food is served fast doesn't mean it has to be made with cheap raw ingredients, highly processed with preservatives and fillers and stabilizers and artificial colors and flavors.

Older people shouldn't eat health food, they need all the preservatives they can get.

The group's executive director, Michael Jacobson, was trained as a microbiologist at MIT, and a few years after the group started up, Jacobson's interest in salt was ignited. He had just finished a project examining the preservatives, colorings, and chemical processing aids being used by food companies in making their products. As scary as some of these might have seemed, he spotted the far more tangible and pressing target of salt. He saw how the country's rates