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Quotes About Sustainability

Reading, writing, math… Things such as that were a lot easier to teach. It was my hope that if enough people were taught some of the old ways, that people would not have such a hard time progressing. The most important lesson of all though, was to care. Teach people to care about the land around them, and that they could really make a difference. Bright
~ Rebecca Reynolds
Real food, Pollan points out, is not fast. Like all good things, it takes time: one way or another, it grows, and the closer we are to that process, the healthier and happier we're likely to be.
~ Rebecca Rupp
Since Roman times, farmers have periodically planted their fields with Rhizobia-toting legumes to add fixed nitrogen to the soil.
~ Rebecca Rupp
local eating calls for more ingenuity and self-sacrifice in some places than in others.
~ Rebecca Rupp
The general formula of [ecological] management for the future might be, think globally and act locally.
~ René Jules Dubos
Learning about issues such as sustainability and locavorism are things that you need to have as part of you as a chef because it will make you cook more delicious food.
~ Rene Redzepi
It takes a gross of at least ten thousand a month to get by.
~ Rex Stout
1. Plant your future to become the best organic version of yourself.
~ Rhapsody
Gratitude for the abundance you have received is the best insurance that the abundance will continue." Muhammad (570-632) FOUNDER OF ISLAM
~ Rhonda Byrne
None of this nine or ten nonsense and I don't care what the parish priest says. There will soon be so many people on this planet that it will be standing room only.
~ Rhys Bowen
After years of working on the periphery of the fashion industry, she had come to realize the whole thing was an underhanded attempt to force women to keep buying clothes. Fast fashion had taken over. Topshop, H&M, Primark. What was in would be out in a month.
~ Rhys Bowen
But uncontrolled variables are what make dreams come true. If we change the way work works we can live the dream of work-life balance and sustainability.
~ Ricardo Semler
In modern parlance we speak of the interconnectedness of all life, suggesting that one cannot really be healthy when the environment is sick.
~ Richard A. Young
never just try to make money. Long-term success will never come if profit is the only aim.
~ Richard Branson
If you go around the world saying that, in order for the world to survive you have to make huge changes in your way of life, it does help if you yourself walk the walk and talk the talk.
~ Richard Branson
Long-term success will never come if profit is the only aim.
~ Richard Branson
For those who think business exists to make a profit, I suggest they think again. Business makes a profit to exist. Surely it must exist for some higher, nobler purpose than that' - Ray Anderson, founder of Interface Inc.
~ Richard Branson
In effect, 1986 marks the year that humans reached Earth's carrying capacity,
~ Richard Branson
Ecomagination Nation",
~ Richard Branson
I am even going to go as far as to say that the argument that harming the environment is a necessary or effective way to help the unemployed isn't even an economic argument, it's just complete bullshit.
~ Richard Denniss
We need to build the infrastructure of the future, not just patch up that of the past. Failure to do so will only stall the current Reset and hold back recovery. We must make intelligent investments in new infrastructure that can move beyond the constraints of our current energy-inefficient, environmentally destructive, time-devouring infrastructure. We need to increase the velocity of moving people, good, and ideas.
~ Richard Florida
How many wild animals can be sustainably killed for the many millions of pets that people keep?
~ Richard H. Pitcairn
Trayless cafeterias. Cafeteria managers have been taking a keen interest in reducing food waste. Seeing how easy it is to load up a tray with extra food that often goes uneaten and extra napkins that go unused, curious managers and students at Alfred University in New York tested a trayless policy over two days. When trays weren't offered, food and beverage waste dropped between 30 and 50 percent!
~ Richard H. Thaler
We make things so efficiently that they're all disposable; none of them endure, none can belong to us for long before they end up on the scrap heap.
~ Richard Polt