Quotes About Quality

We're going to make the product as good as we can, and we're going to try to put it out as reasonably priced as we can. We don't want a $600 shirt. We want a shirt which is around $100.

There's a reasonable amount of traction in college education, particularly engineering, because quite a lot of that is privatized, so there is an incentive to set up new colleges of reasonably high quality.

One of the reasons I like Barthes more than other writers of that ilk is because he had a literary quality.

These core principles - helping patients, preventing medical errors, promoting best practices and improving quality - are the reasons that health IT is featured in both the 2012 Republican platform and 2012 Democratic platform.

The emergency care Americans receive can fall short of what they expect and deserve.

I want to talk about privacy, the quality of the information you receive, whether it's neutral or commercial or pointed, bringing consciousness to the lack of neutrality in the algorithms.

The public is interested in the service it receives, not the mechanism that delivers it.

Perceived value is paramount for most diners; a feeling of satisfaction that what you've paid for is commensurate with what you've received. That is, provided your expectations are rational.

I realized that acting is not all about receiving people's applause or cheer. It is about delivering the right character to the audience and feeling satisfied in who you become on stage. Therefore, I try to focus more on the abstract qualities of acting, and I hope to become a better actress throughout time.

I have always known about the quality of Asics products, so when they approached me, I was really receptive. They explained what they would like to do with me, both in terms of design and marketing activities around the world. They came with a long-term approach, which is very rare in this industry, which appealed to me a great deal.

The other thing is quality of life; if you have a place where you can go and have a picnic with your family, it doesn't matter if it's a recession or not, you can include that in your quality of life.

The exposure from 'Iron Chef' has been helpful, but at the end of the day your product and your service determine whether you get customers or not. If people decide to eat out less during a recession, the first restaurants that they will cut out are the ones that don't do a great job.

One of the things that often frustrates me with cookbooks is that there are one or two recipes that are really good and the rest of them are not so great.

Scotch beef, salmon and shellfish are recognised the world over for their excellence and Scottish provenance. People recognise the Scottish brand. They associate the country with quality food and drink, and clearly other Scottish sectors, such as dairy, can benefit from that, too.

Quality cinema is not changing anything, everything is the same. The artistes and other people involved in these films get some recognition at international film festivals and award shows only.

Good music will always be recognized in the end.

Marvel has put out good product. DC has put out good product. Even Image has put out good product, as far as I'm concerned... although it's few and far between. But it's not getting recognized, no matter who's doing it.

England used to be known for making beautiful things. Then we became the rag trade, known for our street fashions, which were picked up around the world. I want us to be recognized for quality. We have the hands to make the clothes. What we need is the motivation.

I would definitely recommend getting a decent electric mixer. A good quality non-stick baking mat is also essential for creating those impressive desserts.

A lot of people record on a laptop and use plug-ins, which might be OK for the kind of music that they're doing. But for the kind of music that I'm doing, that just doesn't work. I can't cut corners; everything has to be organic.

The Boston run of 'Lolita, My Love' ended after a mere nine performances - though one of them was recorded at decent enough quality to be preserved by the New York Public Library.

Sometimes I hear records that are being recorded at the absolute highest quality, and I just don't like the sound of it.

No compression or as little as possible - that's how you get a good recording.

Our healthcare system has seen some of the greatest achievements of the human intellect since we started recording history: We're developing incredible devices and implantables to improve the quantity and quality of people's lives.