Quotes About Quality

We want a system that will improve consistency and steadiness in the quality of government.

Enough of the formulaic stuff. I am not saying pot-boilers are going to stop coming, but there should be other quality-centric films to off-set them, to maintain a steady balance.

If you got a good steak you don't need A1 sauce.

I sold steaks over the phone in Omaha, Nebraska. Marbling, fantastic. That's what makes a great steak; a lot of people don't know.

A good cut of steak is always a go-to splurge.

Beyond advocating for greater access to consumer markets abroad, we need to go one step further and advocate for a higher quality of life for the people who are the driving force behind them.

Let's be honest, Netflix has stepped up its game up. It seems to have a lot more of an assortment of stuff.

For musical compositions to reach a high level and to derive from spontaneity, of course, one has to do the necessary steps to learn the rules and regulations of composing high quality music.

Justin Martyr explained the distinction and the sameness of the Father and the Son with the analogy of a candle. The flame can pass from one candle to another without changing in quality or diminishing the first.

This aesthetic quality, then, is what politics is all about. It's authenticity that separates winners from losers, good politics from bad, and he-man leader-types from consultant-directed puppet-boys.

Good is not good where better is expected

A good cook changes his knife once a year because he cuts, while a mediocre cook has to change his every month because he hacks. I've had this knife of mine for nineteen years and have cut up thousands of oxen with it, and yet the edge is as if it were fresh from the grindstone. There are spaces between the joints. The blade of the knife has no thickness. That which has no thickness has plenty of room to pass through these spaces. Therefore, after nineteen years, my blade is as sharp as ever.

Never buy what you do not want, because it is cheap; it will be dear to you.

But once in a while you might see me at In and Out Burger they make the best fast food hamburgers around.

Hopefully, imparting what's important to me, respect for the food and that information about the purveyors, people will realize that for a restaurant to be good, so many pieces have to come together.

Cooking is not about convenience and it's not about shortcuts. Our hunger for the twenty-minute gourmet meal, for one-pot ease and prewashed, precut ingredients has severed our lifeline to the satisfactions of cooking. Take your time. Take a long time. Move slowly and deliberately and with great attention.

The company that employed me strived only to serve up the cheapest fare that the customer would tolerate, churn it out as fast as possible, and charge as much as they could get away with. If it were possible to do so, the company would sell what all businesses of its kind dream about selling, creating that which all of our efforts were tacitly supposed to achieve: the ultimate product -- Nothing. And for this product they would command the ultimate price -- Everything.

But the toaster was quite satisfied with itself, thank you. Though it knew from magazines that there were toasters who could toast four slices at a time, it didn't think that the master, who lived alone and seemed to have few friends, would have wanted a toaster of such institutional proportions. With toast, it's quality that matters, not quantity.

The resulting flood of information, always of varying quality and sometimes of uncertain sanity, creates a veneer of knowledge that actually leaves people worse off than if they knew nothing at all. It's an old saying, but it's true: it ain't what you don't know that'll hurt you, it's what you do know that ain't so.

A bad book about the love of God remains a bad book.

A thing moderately good is not so good as it ought to be.

Beauty represents the supremest living quality of Thought.

Let us show ourselves godly by being more spiritual in duty. It is not the quantity, but the quality which God is concerned with. It is not how much we do but how well.

Si quiere usted alcanzar la excelencia, puede lograrlo hoy mismo. A partir de este segundo, no haga ningún trabajo que no sea excelente.