Quotes About Chemistry

You just start going through that process of trying to put together a cast that works. I don't know that I can explain it in a way that you can go, 'Oh.' It's a little bit like saying, 'How would he be with him? How does that feel?'

I've always just loved the Marshall/Lily relationship, and just exploring that, and the dynamic of a long-term relationship, and I just love our scenes together. I love it.

The chemistry involved made everything Factory did quite special.

During a movie, chemistry is so important, and yet they just assume actors can fake their way through it. That doesn't always work.

You just can't fake chemistry.

I can't explain chemistry. I really can't. I haven't got a clue what it's all about. It just happens. It's like falling in love. You can't explain why you fall in love or explain why it's this particular person.

One falls in love without thinking!

You can get things out of acting with someone a second time around that you don't necessarily get the first time because you're more familiar, more comfortable.

There's always something interesting about comedy teams that have the exact same energy. The one time I really noticed that was Will Ferrell and John C. Reilly in 'Step Brothers.'

I appreciate a slow-burn romance. In most movies, everyone is just tearing their clothes off in the first scene.

Molecular chirality plays a key role in science and technology. In particular, life depends on molecular chirality in that many biological functions are inherently dissymmetric.

If you have acid in food, you need to sugar it. At a high temperature, the acids are changed to sugar.

Among physicists and chemists, cold fusion - nuclear fusion at close to room temperature - enjoys a reputation about on par with creationism.

In my eyes, baking and pastry-making is like a science - all the measuring of quantities and temperatures.

The temperatures required for caramelization and browning almost always far exceed the boiling point of water. So the presence of water on the surface of a food, or on the bottom of a pan, is a signal that browning can't yet occur.

Anguish over the loss of a loved one or feelings of helplessness have complex roots. But in the end, they make you feel bad because they adjust your brain's chemistry. Happiness and its opposite are both electro-chemical reactions; those reactions are temporary and ineffable and could even have hidden benefits.

I was invited to join the newly established Central Chemical Research Institute of the Hungarian Academy of Sciences in 1954 and was able to establish a small research group in organic chemistry, housed in temporary laboratories of an industrial research institute.

Yet he liked her face. He liked her voice. He liked being around her.

BUNSEN!" shouted Shanker excitedly, making Strike jump.

I learned easily and had time to follow my inclination for sports (light athletics and skiing) and chemistry, which I taught myself by reading all textbooks I could get.

Think of the wonderful chemistry by which bread was changed into the divine tragedy of Hamlet.

In 1902, Marcellin P. Berthelot , often called the founder of modern organic chemistry, was one of France's most celebrated scientists—if not the world's. He was permanent secretary of the French Academy, having succeeded the giant Louis Pasteur , the renowned microbiologist. Unlike Delage , an agnostic, Berthelot was an atheist—and militantly so.

As a matter of fact, with heating, you can coax more than two pounds (5 cups!) of sugar to dissolve in a single cup of water.

Not all friendships take a long time to grow and deepen. Some are formed in an instant.