Quotes About Key lime pie

I was in Key West, Florida, and I ate some key lime pie and the base of the pie had nuts in it. I'm allergic to nuts and I went into anaphylactic shock, which is life threatening, and ended up in hospital.

I am a Southern girl at heart, so I have a pulled pork sandwich and Key lime pie every day. It's a problem.

The Key lime pie is very simple to make. First you line a 9-inch pie plate with a graham cracker crust. Then beat 6 egg yolks. Add I cup lime juice (even bottled lime juice will do), two 14-ounce cans sweetened condensed milk, and I tablespoon grated lime rind. Pour into the pie shell and freeze. Remove from freezer and spread with whipped cream. Let sit five minutes before serving.