Quotes About Passion

It is what we do easily and what we like to do that we do well.

I loved history and Eastern European politics.

It's very easy for people to put out music.

I love all food. All of it. I wish I could be a professional eater.

Film is like eating to me. It feels completely natural.

You have to be a crazy guy and a little eccentric to be very successful.

Being working class, my parents thought, 'Ian's going to uni, the first in the family,' and I'd do dentistry or accountancy. I was going to do accountancy; then I got a C in Economics and thought, 'Why am I doing this?' The only thing I was interested in was books and literature.

Someone who inspired me from the very first time I saw him was Eddie Guerrero.

I don't go out there to hurt people, I don't even know how to attempt to hurt somebody. I play hard, bring the edge. I'm an instigator. That gets me going.

I play the game hard; I play the game with an edge.

I learned, for me to play at my best, I need to play with an edge.

I have a little bit more of an edge to me.

A crunk attitude you're just rowdy, rahhhhh! You're just crunk. But you add the crunk rock to it, and it gives you some edge.

I've always played with an edge.

I don't care whether a book is a first edition or not. I'm not a bibliophile in that word's natural sense.

My younger daughter really loves makeup. She's quite good artistically. I could see her going into something possibly behind the camera - whether it's in film or still camera for editorial stuff - but she's very taken with makeup, and she's really quite talented for as young as she is.

I'm of the school 'Write what you know.' You can educate yourself, but the best writing usually comes from the heart.

You know, I don't think you need to be educated to be a great actor.

Every artist knows the songs that come out naturally, almost effortlessly, are the songs that do the most.

When you truly believe in your idea or your company or yourself, then you don't need to have a huge ego or a huge personality.

The rules are: The only ego is the film, and you have to serve the film.

I have to not let anything get to me and not get an ego about it and just do what I want to do, do things because I like them, and make the music that I like unapologetically.

Being a cook, there's always pressure - not for your ego but for people to love your food.

I want to do work that means something to me so that when I go to work at the theater eight times a week, I want to be there.