Quotes About Food

Oh, I love a good burger, I really do. With chips and a beer and ice cream afterwards.

We have very good fish in Iceland.

Everything is expensive in Iceland, especially food, and especially healthy food.

I do really good banana bread. And I make a chocolate cake with fudge icing that's bloody delicious.

Cheese steaks are the gastronomic icons of this ethnic city.

I think chicken and horse meat are ideal food because it's very easy to digest.

Ideally, we should be controlling what we eat by cooking for ourselves.

A lot of cookbooks also have incredible food writing, even though I feel like a lot of cookbook authors don't necessarily identify with being writers.

Food is culture. Food is an identity, a footprint of who you are.

There's a point where you think, 'What else will I do if I don't do music?' It becomes your identity when it never should have been. But food ignited a fire in me, and I came right back to music because it no longer felt like a job. It was a really powerful thing for me.

My contribution I hope is to get people to eat full-flavored food. If I could come away with that alone, that would be a fantastic accomplishment. I'm also very proud of being a very American chef.

If I could grill for breakfast, I would.

When we're ill, one of the last things we have that we can enjoy is food.

I like McDonald's burgers and Happy Meals. And I've got a thing for kebabs, too. But I don't eat too much of that stuff or it makes me feel a bit ill.

I definitely live to eat. I love food in every way imaginable, and it does not have to be fancy. Whether we stay in or go out, I like a hardy meal. My grandmother taught me how to cook, and it was all about no fuss and lots of it.

Permacultures - where you use the immediate environment to grow food - should be mandatory.

Famines are political. We all know that the immediate response to a famine must be food, aid, and shelter, but we should also look hard at what else can be done earlier on. It is not the lack of food but the fact that some people cannot get access to the food that causes the famine.

The moment I walk into a room, I have kind of like the Terminator's tracking system for where the food is, and I can get there immediately.

I grew up in San Diego with immigrant parents, before the food blogs, before this kind of celebrity chef culture we know now.

One thing I have been banging on about, we have a dessert deficit in the U.K. We still import a very large proportion of our desserts. I would ask everyone to go out and buy a British dessert.

Improving food security is critical in ensuring that higher education opportunities remain accessible for all.

Remember for stir-frying not to use a wok bigger than 16 inches. Once it has food in it, you won't be able to work very efficiently.

And let's be clear: It's not enough just to limit ads for foods that aren't healthy. It's also going to be critical to increase marketing for foods that are healthy.

We are determined that expropriation without compensation should be implemented in a way that increases agricultural production, improves food security, and ensure that land is returned to those from who it was taken under colonialism and apartheid.