Quotes About Food

I love food so much, all I have to do is look at it and I gain 5 pounds.

There is nothing I love more than helping someone realize how corrupt our food system is and them making great changes in their own life because of it.

I love eating at Sonic with my family in Oklahoma. And no, I'm not kidding.

I love to cook so much. I like to cook everything. I really like to eat my food.

I love Italian food but that's too generic a term for what's available now: you have to narrow it down to Tuscan, Sicilian, and so on.

I love to cook and entertain.

I was one of those fortunate individuals who grew up in a large, passionate, demonstrative Italian family where we were taught to love as naturally as we breathed and ate giant bowls of pasta!

I'm from Jersey, so I have a love of T.G.I. Friday's and chain restaurants in general. When you go to a Friday's, it seems like everyone's on ecstasy and way too happy anyway.

I did enjoy cooking, I still do really enjoy cooking - I make a nice salmon dish, and Im a huge meat freak, so I love to bang a few steaks on the grill or pasta. Anything Italian, really.

Food is love, for my body, wellbeing, and the animals that go unheard every day.

I love to eat, and if I could, I'd eat every second of my life.

I eat anything, especially sweets. Chocolate, cookies, and I love mint-chip ice cream.

I'm a huge fan of Chicago sports and Chicago food, and I love going home and my family is still there. I guess it's pretty easy to have a normal life in Chicago.

The magic word for me is pumpernickel. I love pumpernickel. I must have some Russian blood in me because I could just eat pumpernickel and raw onions.

Both my parents are chefs I grew up in a restaurant and was always surrounded by cooks. I love food.

I was a ravenous child. I'm a ravenous adult. I love to eat.

I love South American food, and I haven't really been down there. I really need a vacation.

IF YOU ARE EATING PEAS THINK OF ME BEFORE YOU SNEEZE Signed, Yard Ape PRESIDENT

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And I find chopsticks frankly distressing. Am I alone in thinking it odd that a people ingenious enough to invent paper, gunpowder, kites and any number of other useful objects, and who have a noble history extending back 3,000 years haven't yet worked out that a pair of knitting needles is no way to capture food?

Out of the thirty thousand types of edible plants thought to exist on Earth, just eleven—corn, rice, wheat, potatoes, cassava, sorghum, millet, beans, barley, rye, and oats—account for 93 percent of all that humans eat, and every one of them was first cultivated by our Neolithic ancestors.

Out of the thirty thousand types of edible plants thought to exist on Earth, just eleven—corn, rice, wheat, potatoes, cassava, sorghum, millet, beans, barley, rye, and oats—account for 93 percent of all that humans eat

The waitress, seeing how much I had left, asked me if I wanted a doggie bag. 'No thank you,' I said through a thin smile, 'I don't believe I could find a dog that would eat it.

As a rule, you knew it was time to eat when you could hear potatoes exploding in the oven. Happily, all this suited my father. His palate only responded to two tastes - burned and ice cream - so everything suited him so long as it was sufficiently dark and not startlingly flavorful. Theirs truly was a marriage made in heaven, for no one could burn food like my mother or eat it like my Dad.