Quotes About Food

Dieting isn't my thing, I love food too much and also have such a fast metabolism I always seem hungry.

I realized that food was actually a metaphor for bringing us all together. It's about us communicating and being like family.

I will eat anything Mexican - a sombrero, hacienda... anything. They've perfected the combo of bread items and the grill.

I love king crab a lot. I love good Mexican food, good tacos, and chile rellenos.

There's a place called Chipotle in the U.S. It's Mexican food where everything is made to order; you can get some rice, black beans, and meat. That's what I eat three times a day.

I am a burger guy, but actually I'm more of a Mexican food guy.

People love my collard greens. They love my macaroni and cheese. They love the gumbo. They love my Jamaican jerk or my Jamaican curry chicken. They love the jerk, though. And they love my Mexican food.

I'm Mexican. I eat salsa with everything.

Every Christmas, I cook an elaborate Mexican dinner.

I love the Mexican chapulines. These little crickets are beautifully roasted with salt and lime.

My favorite type of food is probably Italian. But I love steakhouses. I love Mexican Food. I mean, I really like it all.

There are so many wonderful Mexican cheeses that people really don't consider when making Mexican food, or food in general.

I like Mexico a lot.

We don't eat nachos in Mexico.

Those of us who care about food and where it comes from will miss both Obama and Michelle. Even though Obama failed to do many things he indicated he would do around food, Michelle Obama has done a lot to shine a light on the link between diet and health, which is really important.

I like eating pepperoni. I heat it up in the microwave and then I let it roast and then I eat it with cheese.

I really like my microwave.

I won't eat frozen food and I like to know where my food has come from. I don't like anything going in my body that's from a packet. I used to eat microwave ready meals, because we were so busy, but now I like to eat clean.

Having grown up in the Middle East, eating beans for breakfast always seemed like a bizarre British eccentricity.

I like healthful foods, but I'm from the Midwest, so I like food that's been around longer.

I've got German, Cornish and Scottish ancestry. It might help explain my affinity for forests, the sea, and fatty foods.

No matter where you live in the world, the contribution that Chinese migration has had on food culture is undeniable.

Milan, for me, is a city of discovery. You can find some amazing gardens behind some great houses; I also love finding beautiful galleries and incredible shops, but you have to explore. And the food is amazing.

Queso fresco, which is a very mild cheese, is definitely one of my favorites.