Quotes About Entertaining

I have never been able to pay attention to anything for more than a few minutes - the stories in my head have always been so much more entertaining. Only books could pull me out of my own imagination, and then it was only to plunge me into someone else's.

Hurd puts on entertaining fights, I put on entertaining fights. Let's bang it out, let's rumble.

When I'm on stage, I'm quite over the top - I'm quite flamboyant and camp.

That's something a lot of folks don't know about me - I'm pretty darn funny.

All the guys at Marvel are really passionate, and they love entertaining folks, and they really think about the story, and there's a lot of thought that goes into that.

I'm definitely not as crazy as Fred!

Akshay Kumar is always on time. He is always disciplined and hard working but also always entertaining, fun behind the camera and also in front of it.

I was one of the wildest Santa Clauses they ever had.

'Power Play' is a morality tale for our post-Enron world and - not incidentally - wildly entertaining. Nothing wrong with that.

I grew up in the age of variety shows. 'Flip Wilson,' 'Carol Burnett,' 'Donny and Marie,' and 'Sonny and Cher' - I never missed an episode. These shows had it all: singing, dancing, and sketch comedy. One minute, they're ice-skating with pyrotechnics, the next they're doing a scene on a gigantic set. I just couldn't get enough.

At my house, I have a wine and beer fridge. It's got everything. The beer is at 38 degrees, and the wine is at 50 degrees. We take it seriously, but I'm actually not that big of a drinker.

Vin brule is a version of mulled wine enjoyed in Piemonte, in northwestern Italy. It's a perfect choice for holiday entertaining because you can double or even triple the recipe and leave it over very low heat, ladling it out as your guests come in from the cold.

I like to have a few staff round for a glass of wine although if I'm feeding people I try and leave my glass alone, as it doesn't improve my cooking.

I hate fussing about in the kitchen when I have people over to supper, so I make a rich beef stew cooked in wine with carrots, sundried tomato paste and chopped chorizo sausage.

I always have the best story at the party. Anyone telling a story at a party is like, 'No, no, you've got to listen to my story!' I'm like, 'Step aside, everybody. I'm going to blow the doors off this place.'

The history of storytelling isn't one of simply entertaining the masses but of also advising, instructing, challenging the status quo.

The only thing I've cooked while entertaining is stir-fry.

The only thing that matters to me about my stories is that they're entertaining and they're funny. And I tend to get bored easily, so I generally throw something supernatural in. I would say they're humorous novels that have a supernatural bent, but that's as close as you're going to get to fitting them all in the same basket.

I acted out a lot. I was very nerdy. I was very isolated, which I made up for by kind of talking and trying to entertain people and get them to like me, so I did theatre and improv in high school and college, but always as a hobby.

People know that they're going to see something which is entertaining but challenging as well because of the form it's in. It's dance theatre and it requires you to use your imagination - it's not straight forward.

But I think theatre in a repressive society is an immensely exciting event and theatre in a luxurious old, affluent old society like ours is an entertaining event.

My family is very theatrical.

For holidays, I like doing special cheery touches around the table, like color-coordinating the plates and napkins to fit the theme.

I like to create what I call 'tablescapes.' It's so much more fun when you organize your table around a theme, don't you think?