Quotes About Criollo

I prefer the delicate flavor profile in Criollo or Porcelana ." She loved the Venezuela chocolate, which her mother had favored, too. It blended well with violet and bergamot, equally smooth flavors that created the lightest of delicacies.

Among connoisseurs of chocolate, Cioccolata Savoia was famous. From Torino to Amalfi, experts lauded the family's legendary chocolatiers for fusing the smooth, delicate flavor of Criollo chocolate with Sorrentino and Amalfitano lemons.

I took my time at the till, allowing the scent of my new batch of chocolate to filter through from the kitchen. Freshly ground Criollo beans; a dash of black pepper; a pinch of salt; then tamarind, vanilla and a generous measure of Armagnac.