Quotes About Herbs

Preparing the communal evening meal sometimes caused arguments. Every village in Sicily had a different recipe for squid and eels, disagreed on what herbs should be disbarred from the tomato sauce. And whether sausages should ever be baked.

Ah, the joy of loving a sleeping thing! All true lovers know that wonder. Sleep is a great magician. His spells are woven in the darkness between the worlds; His philtres are made of herbs that grow by the great river of forgetfulness which flows by the throne of the All-knowing.

No man's family can fully enjoy life unless they do have a plot of ground wherein children can play in the clean earth and where the wife may raise not only blossoms but good rich herbs to feed her family.

The basis of herb magic—and all magic—is the power. This power has worn many names and forms through the centuries; at times even its existence was kept secret; at others it was common knowledge. The power is that which generated and maintains the universe. It is the power that germinates seeds, raises winds, and spins our planet. It is the energy behind birth, life, and death. Everything in the universe was created by it, contains a bit of it, and is answerable to it.

My favorite purification bath sachet consists of equal parts of rosemary, fennel, lavender, basil, thyme, hyssop, vervain, mint, with a touch of ground valerian root.

My all-time favorite skin cream is from Poland. Its called Eva Natura with Polish herbs, including rosemary. It smells wonderful and is soothing and comforting.

My opinion, however, is that they (herbs) are superior 95% of the time to any pharmaceutical drug!

There are useful herbs growing near the oak tree by the stream," Flamepaw pointed out "Littlecloud would come for these" his tail curled up in amusement "Then we could pelt Blackfoot with acorns and he'd think they came from StarClan

You have to be a medicine cat....

You must be hungry," Goosefeather went on. "Go get something to eat." He glanced at Featherwhisker. "You may as well go, too, and while you're at the fresh-kill pile, you can bring me back a morsel to eat. I've had a busy morning." Bluefur glanced around at the clearing. It was scattered with herbs lying amid fallen leaves, and a patch of grass was flattened in one corner where the sun pooled. It was the exact shape of a plump medicine cat. Busy? Huh.

But thoughts of his brother quickly slid away, to be replaced with the memory of heather-colored eyes and a soft voice asking if he needed herbs.

Marigold stops infection. Coltsfoot eases breathing. Poppy seed soothes pain and shock and brings sleep.

I just hope the Twolegplace kittypets won't mind us taking their herbs," Lightleap fretted.

In Summer there were white and damask roses, and the smell of thyme and musk. In Spring there were green gooseberries and throstles [thrush], and the flowers they call ceninen [daffodils]. And leeks and cabbages also grew in that garden; and between long straight alleys, and apple-trained espaliers, there were beds of strawberries, and mint, and sage.

It was little trouble to boil up mutton and water and mash in some leeks, garlic, and green herbs, then leave it to bubble away in its own good time. The elementary pattern these Mesopotamian recipes took was: prepare water, add fat and salt to taste; add meat, leeks, and garlic; cook in the pot; maybe add fresh coriander or mint; and serve.

There's something very relaxing about the aromatic scent of rosemary. I adore it.

I believe that there are many herbs and many trees that are worth much in Europe for dyes and for medicines; but I do not know, and this causes me great sorrow. Arriving at this cape, I found the smell of the trees and flowers so delicious that it seemed the pleasantest thing in the world.

For rave-worthy soups, skip the store-bought stock. You can extract a cleaner, stronger broth from a combination of water and several pantry ingredients. It's all about layering powerful flavor-enhancers that you probably already have on hand - bacon, tomato paste, herbs, peppercorns, a Parm rind, and, of course, kosher salt.

It's important to salt the tomatoes before draining them because that helps pull out the water. Fresh herbs, some garlic and pepper will also enhance the flavor.

I use a lot of fresh citrus, garlic, and fresh herbs when cooking to cut down on fat and sodium but punch up flavor. Our cupboards and fridge are full of condiments - mustards, vinegars, etc. that also add tons of flavor but are low in fat, calories, or other processed additives.

A good house, deep in the woods, with a garden all around it and a river flowing past it. Fruit trees, and flowers planted for the bees. A place to grow my herbs. Silence in winter, and in summer nothing but the birds. Lonely as the grave, and every bit as restful.

I'm not a person whom the sight of olive oil repels, and I love Greek cooking. We had onion soup with grated cheese on top; then the souvlaka, which comes spiced with lemon and herbs, and flanked with chips and green beans in oil and a big dish of tomato salad. Then cheese, and halvas, which is a sort of loaf made of grated nuts and honey, and is delicious. And finally the wonderful grapes of Greece.

How I would love to be transported into a scented Elizabethan garden with herbs and honeysuckles, a knot garden and roses clambering over a simple arbor.

Well had Solomon said,'Better is a dinner of herbs where love is, than a stalled ox and hatred therewith.