Quotes About Potatoes

I basically have the diet of a 19th-century Irish navy, apart from the litre of stout a day. It's meat and potatoes and bread and cheese: those are my four food groups.

Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before.

Eulalie in a remote fashion belonged to him, Jody, to do with as he pleased, if only to throw potatoes at her.

If I had to pick another career, I'd be an optometrist for potatoes. That's where the money is.

anhydrohepseterion" (a machine for stewing potatoes in their own juice).

horseradish has the smallest serving size, which means it's the most concentrated of the cruciferous vegetables. One tablespoon and your Daily Dozen is down to an Everyday Eleven. Horseradish can be made into a sauce, relish, or dressing to score an extra check mark with a kick. It's great in mashed potatoes or, for a healthier option still, mashed cauliflower.

I don't think any other holiday embraces the food of the Midwest quite like Thanksgiving. There's roasted meat and mashed potatoes. But being here is also about heritage. Cleveland is really a giant melting pot - not only is my family a melting pot, but so is the city.

Your mummy and daddy love you very much,' she'd say. 'But people can't fry potatoes after they're dead.

Your mummy and daddy love you very much,' she'd say. 'But people can't fry potatoes after they're dead. Don't you know anything?

The Irish 'n Polacks always get along- didn't ya ever notice? Irish 'n Polacks live on p'tatoes 'n got it in for Hitler, that's why they get along so good; all over the world. Never heard of no war between Poland 'n Ireland, did you? No sir, that's cause we're all Cath'lics.

Meat is a big deal in my life. I do love breakfast food, but I don't think that's extraordinary. I'm a normal American. We love eggs and meat and potatoes and gravy.

I have made a lot of mistakes falling in love, and regretted most of them, but never the potatoes that went with them.

Belgium's pommes frites are not french fries at all—a grievous misnomer, as this universally known and loved side order is Belgian in origin. Belgians make the best frites in the world: Crispy, sweet, lightly bronzed—these are the gold standard of fries.