Quotes About Savoring

I really like the concept of, like, slowing down and savoring your food, enjoying it.

Eat without the TV going on. Learn to appreciate food with only the entertainment of conversation-yours and someone else's.

... but food eaten quickly isn't food.

Eating a meal with full awareness can be a powerful, enlightening, and healing experience.

I cook every chance in my pot. And only when it is cooked through do I welcome it as my food.

Food should be enjoyed rather than endured.

For those few stolen minutes, she found she could let go, second by second, of everything that haunted her until her mind was empty as a scoured bowl and all she knew was flavor on her tongue, air against her face, the small, dazzling details of her scrap of world.

Benim önerim, mesaj?n tad?n? ç?kartman, sana iyi geleni yudumlaman ve geri kalan? tükürmen; dünyan?n yasas? da bu deÄŸil mi zaten?

and began to munch.

Do not pass a rose without stopping to smell it. It is a gift that may not always be there.

Read a book without thinking about finishing it. Just read it. Enjoy every word, sentence, and paragraph. Don't wish for it to end, or for it to never end.

Sip, don't gulp.

just have to close our eyes and savour the taste of the drink in front of us and listen to the song as it plays. We are as completely and utterly alive as we are in any other life and have access to the same emotional spectrum.

Imagine all the time we had was bottled up, like wine, and handed over to us. How would we make that bottle last? By sipping slowly, appreciating the taste, or by gulping?

He rolls it under his tongue as a sweet morsel.

Try eating with chopsticks. Even in experienced hands, they tend to slow eating rate.

Experiments simultaneously varying bite size and oral exposure time with solid food found the same phenomenon: It's better to nibble and savor than chomp and gulp.

As our lives speed up more and more, so do our children's. We forget and thus they forget that there is nothing more important than the present moment. We forget and thus they forget to relax, to find spiritual solitude, to let go of the past, to quiet ambition, to fully enjoy the eating of a strawberry, the scent of a rose, the touch of a hand on a cheek...

To transform the biological necessity of feeding into a flow experience, one must begin by paying attention to what one eats. It is astonishing—as well as discouraging—when guests swallow lovingly prepared food without any sign of having noticed its virtues. What

Learning about new hot sauces is the least expensive way to improve my quality of life.

It is the deep, salty stickiness of food that intrigues me more than any other quality.

Gießen Sie sich einen Schluck ein, bevor Sie anfangen zu kochen.

Oh, it wasn't work. I love to read." "Do you really?" "I didn't used to so much. It just seemed to come this year—liking it so, I mean." She turned her face toward him. "When you read a book you like a lot," she went on, "do you try to stop between sentences and look around and think it over, like eating a piece of candy just as slowly as you can, so it will last longer?

When I liked something I tasted it hesitantly, furtively, as though it were extremely bitter.