Quotes About Cheese

Gruyere is a very fine cheese that has a rather mellow texture. It is commonly used to euxanthate a dish rather than overpower the flavors.

If the end of one's youth is a thin slice of cheese I ate mine standing in that room. I was there because I was hungry. That's all.

I have no qualms with people who want to be vegetarians; it's just foolish. They are missing out on the best things in life: meat, cheese, proper Christmas pudding.

I do all of the grocery shopping in my little family. I buy cheese, of many different kinds, sliced packaged meats and poultry, bagels, immense quantities of eggs, pre-made fried chicken. Milk. Bacon. It is insane how much dairy, deli and bakery stuff I buy.

I love any type of cheese, preferably on a large board with a glass of Chateauneuf-du-Pape.

I love roasted beets with goat cheese. I am also a fruit addict.

I ain't gonna lie: I love that cheese.

We go to Italy every winter, and my husband's mother has a bingo party on Christmas. Every woman brings a dish: lentils, cavolo nero, tons of beans, polenta, every type of cheese, bruschetta, fresh vegetables, and local olive oil and wine.

Washington, DC is to lying what Wisconsin is to cheese.

I'm a Wisconsin kid, so I like brats and burgers and stuff like that. Cheese curds.

I have a surprisingly large appetite anyway and I don't drive, I walk everywhere, I don't sit down at the moment and I pace the hallway when I'm on the phone. I think that if I didn't eat large amounts of carbs and cheese I would wither away into a husk.

I don't have much patience for people who are self-conscious about the act of eating, and it irritates me when someone denies themselves the pleasure of a bloody hunk of steak or a pungent French cheese because of some outdated nonsense about what's appropriate or attractive.

Consumers of meat, eggs and dairy products might well ask what they are supporting. Do farmers care about anyone but themselves? Can't anyone see the cow for the cheese?

Thin crust, provolone cheese, marinara sauce - it's just a St. Louis thing. That's what I grew up eating.

Like a good grilled cheese, a good quesadilla is one that takes its time cooking, for a thoroughly melted interior and nice, even browning.

The butter is greasy and it will go rancid and I will smell like an old cheese; but at least it's organic, as they used to say. To such devices we have descended.

Life is like a nice fresh batch of Swiss cheese. Note to self: savor the holes, too, like the spaces between musical notes.

death is not the enemy; snakes are. And cheese: it is addictive and irresistible. I have had three kinds so far today.

Grief is when you feel so helpless and stupid that you think nothing will ever be right again, and your macaroni and cheese tastes like sawdust, and you can't even jerk off because it seems like too much trouble.

So I looked up the word grief in the dictionary. And then I discovered the answer: grief (greef) n. When you feel so helpless and stupid that you think nothing will ever be right again, and your macaroni and cheese tastes like sawdust, and you can't even jerk off because it seems like too much trouble.

Oh man. I hate that poofing shit. You scared me so bad, Ash, you made me eat this crappy cheese. What is this stuff anyway? (Nick) Soy cheese. (Talon) So much for my dinner. Now his whole system is polluted. Be at least a week before it leaves his cell tissue and he's edible again. (Fang)

Quotations Oh man, I hate that poofing shit. You scared me so bad, Ash, you made me eat this crappy cheese. (Nick in Night Embrace).

That's a horrible thought. I guess cheese or wine. I think I might be too depressed to eat if I had to eat only one thing for the rest of my life.

Here we go again . . . There's nothing wrong with the way I smell,' he said. 'I've got a mature smell, I have.' 'So has cheese,' Stig told him.