Quotes About Dessert

lately it has become more and more difficult to attend dinner parties without the evening ending in gunfire or tapioca...

I'm obsessed with frozen yogurt because you don't feel totally guilty eating it. It's not as bad as ice cream, and during the hot summer months, it's a great way to just refresh.

Traditionally baklava is made by using honey - but I'm making it extra sweet and extra sticky by using golden syrup.

Belinda. "He is really proud of them.'' "Fresh strawberry shortcake it will be, then.

Cakes have gotten a bad rap. People equate virtue with turning down dessert. There is always a person at the table...No, really, I couldn't...Everyone who is pressing a fork into that first tender layer looks at the person who declined the plate, and they all think, That person is better than I am. That person has discipline. But that isn't a person with discipline, that is a person who has completely lost touch with joy.

One thing they don't have out here in California is Rita's Italian Ices. We used to have one right next to our house and it was so good!

They got a nice peanut butter pie, too," Tubby suggested. The

Big decisions in my life have always come easy and are made without hesitation. It is easier for me to make a life-changing decision than to decide what to get for dessert.

Master of Cake?

I'd rather have pie," Kinkajou said.

A little Toffee Crunch

And everything was back to normal when he cooked dinner that night. Salima had requested homemade pizza, and the ones he made were delicious, with a huge salad. He had baked apple crumble for dessert, made with sugar substitutes for Salima's diet. He served it with homemade dietetic vanilla ice cream. He was a genius at making the foods she could eat and making them taste great. And as they chatted and joked after dinner

pudding with a cinnamon crust for dessert.

Instead of remembering grief and devastation, she remembered the terrible injustice of the cheesecake.

Once upon a time there was a saucer pie. A saucer pie is one that is baked in a saucer instead of a pan; and if you have never seen one, I hope you will before you are a hundred years old.

Generals have gone to war with far less deliberation than she gave to the choice between the pear tart or the vanilla soufflé.

I love chocolates. It could be something as simple as a chocolate cake with vanilla ice-cream, or it could be macarons filled with chocolate.

On September twentieth every year, I got to choose my menu - meatloaf, corn niblets, and rice were followed by candles on chocolate cake with vanilla icing and a scoop of Brock-Hall ice cream.

My guilty pleasure is vanilla cupcakes! I love cupcakes! I love cupcakes. When it's really bad, it's 12 per day. I've fallen asleep with cupcake in my mouth, like, frosting all over my mouth. More than - several times.

If it's a cocktail party, I generally make five or six different things, and I try to choose recipes that feel like a meal: a chicken thing, a fish or shrimp thing, maybe two vegetable things, and I think it's fun to end the cocktail party with a sweet thing.

I love food and lots of my friends are chefs. I love dishes from my Russian-Polish Jewish heritage. I like to make a big pot of meat and vegetable soup, and for dessert it's anything with chocolate.

My husband is the cook at our house. I can make dessert and salad, but I stay away from meals. He makes amazing omelets, fish, and grilled vegetables like Brussels sprouts and cauliflower.

When I have red velvet cake, I normally have cream cheese icing.

I'll never turn down a red velvet cupcake.