Quotes About Culinary

I love cooking and spending time in mine.

People come up to me all the time and ask how I stay the way I am, and it's no secret. The first lesson a chef needs to learn is how to handle a knife; the second is how to be around all that food.

I would challenge any American cook, regardless of what they've learned from their mom, to operate a restaurant and not have spent any real time in Italy.

I like anchovies, and I don't tell everybody about them. Almost every time, they don't even notice.

For the longest time, chefs and restaurateurs were able to get products home cooks couldn't get, but that's not the case anymore.

They did not know that the quicker a fresh-water fish is on the fire after he is caught the better he is;

Her cooking was atrocious.

Steptoe continued: "Yes, I had a very tasty dish of flageolet

Mancarea buna, vinurile alese – iata scopul suprem al existentei; sa-si procure tot ce contribuie la binele sau material este tinta vietii sale. Seriozitatea rece, lipsita de sens este proprie filistinului si-l caracterizeaza. Odata sfarsite placerile materiale, societatea filistinilor devine curand plictisitoare. Pana si jocul de carti devine monoton.

You may be right after all, I said to him in the kitchen. You may be right, but you'll never win. I think the opposite, he smiled, stirring the pot from which a wonderful aroma of rogan josh arose. We may turn out to be wrong, but we have already won.

special omelette, so large and complicated that it really should have been considered a full-scale omel

That's why our TVs are brimming with so much hot man-on-pan action. You can't channel surf for long without seeing turkey getting stuffed over and over until they finally cut to the gravy shot.

Food is a creative, personal journey

I cook everything. I love Mediterranean cooking, I love Asian cooking. I do lots of Japanese noodles.

If baking is any labor at all, it's a labor of love. A love that gets passed from generation to generation.

In general I love to eat anything. I enjoy anything that is well prepared, a good spaghetti, lasagna, taco, steak, sushi, refried beans.

I love to cook. I make an award-winning turkey chili.

I love making Italian food. And coconut chicken.

I love sandwiches. Let's face it, life is better between two pieces of bread.

I love really good food and I don't ever want to spend too much for it, but I like hanging out and having really good, tasty, interesting food.

The most sincere form of love is love for food

I don't believe you can ever really cook unless you love eating.

The worst gift is a fruitcake. There is only one fruitcake in the entire world, and people keep sending it to each other.

I am a big fan of smelly cheeses but the rest of the family don't seem to be particularly keen on them.