Quotes About Spices

Instead of doing cinnamon, nutmeg, and all those baking spices I'll have one spice that's for sweets, and that's pumpkin pie spice.

It had been illuminating to watch Carmen really dig in and cook without commercial interruption, without cameras. Her pout was gone, replaced by a look of studious concentration, and she had chopped and minced and blended spices to create amazing bursts of flavor. The sofrito she had made, saucing together onion, tomato, and garlic in olive oil, had elevated the toasted chicken into a fragrant and unforgettable dish.

Una sombra en el manantial. Hielo en el barril. La hija del herrero con los pies empapados. Encima de la mesa, el pan y la aceituna, en el emparrado, el candil de la aurora, y allá en lo alto, girando en su espetón, la galaxia se perfuma con la grasa chamuscada, el ajo y la pimienta.

Tabasco and other hot sauces, for instance, will render infected oysters safer for human consumption; at least they kill microorganisms in the test tube. Spices, then, were not merely a luxury in medieval Europe but also a necessity, as their market value testified.

To hurl one's few possessions into a carpetbag and embark for a new adventure was the only solace. To leave behind one's woes in a damp and fogbound land, awaking in brilliant sunshine, the air heavy with spices and the promise of fresh endeavors, this was true happiness. A train bound for anywhere, a ship unfurling its sails for some new shore. Steam whistle and snapping canvas, those were the lullabies that soothed a savage soul.

I have encouraged my kids to eat well from day one. I add flavor - herbs and spices - to everything because I don't want them getting used to starchy, bland food. I also want them to experiment - they don't have to love everything, but they do have to try it.

I'm happiest with Indian veg food, especially potatoes. I love anything to do with potatoes!

I really like rustic mediterranean cooking. And I like trying out curry takeaways.

Even in the Caribbean, we enjoy a good curry because that's what India brought to the Caribbean.

even those foodstuffs without which life cannot be supported need their pickles and spices.

The Daniel Plan focuses on the core food groups of healthy carbs, healthy fats, healthy protein, healing spices, drinks, and super foods.

En kold og syrlig lukt av sydlanske varer slog ham imøte, av kaffe og olje og vin. Høie rækker av tekasser, bundter av kanel indsydd i bast, frugt, ris, krydderier, berge av melsækker, altsammen lå i sin bestemte orden fra gulv til tak. I det ene hjørne var nedgangen til kjælderen hvor anker av vin med kobberbånd og årstal skimtedes i halvlyset og hvor vældige metaltanker fulde av olje lå henlagt i grundmuret ro.

Cookery means…English thoroughness, French art, and Arabian hospitality; it means the knowledge of all fruits and herbs and balms and spices; it means carefulness, inventiveness, and watchfulness.

Look, Herb, I could keep you all here all afternoon, sniffin' and slurpin' pink Peruvian peppercorns and criollo cacao, and cinnamon and cascarilla and coriander, and caraway and carrot seed and so much climbing ylang-ylang you couldn't tell a cup of tea from a cup of turpentine.

Unto my Books-so good to turn- Far ends of tired Days- It half endears the Abstinence- And Pain-is missed-in Praise- As Flavors-cheer Retarded Guests With Banquettings to be- So Spices-stimulate the time Till my small Library- It may be Wilderness-without- Far feet of failing Men- But Holiday-excludes the night- And it is Bells-within- I thank these Kinsmen of the Shelf- Their Countenances Kid Enamor-in Prospective- And satisfy-obtained-

I have always enjoyed my time coming to India. It is a country where I have always felt welcome and I don't mind the spices, I can deal with it.

I'd say, for me, it's cooking that gives me a space beyond music. I love food. And somehow, music and food go together so well. Cooking is very therapeutic. That preparation, the fragrance of spices, the wafting aromas - it just sweeps aside my depression, tiredness and name what you may.

Because biryani is all about the rice, this is the time to splurge on some extra-long, premium aged basmati.

I enjoy Indian cuisine a lot. It's delicious.

Pumpkin and nutmeg tarts are a small, sweet version of the classic tart, a combination that is a particular favourite of mine.

I'm half Moroccan and half Indian so I have quite an adventurous taste in food.

I can taste a meal and tell you every spice that's in there. I have taste buds like Betty Grable's legs - they should be insured with Lloyd's of London.

Ethiopia was one place that just blew me away. How many spices they used in their cuisine. Incredible. Theres a spice mix called berbere that Id never tasted before.

It's quite amazing to me, as I walk around a supermarket or a health food shop, to observe the number of Fairtrade choices: not just staples such as coffee, tea, fresh fruits and rice, but cocoa and chocolate, herbs and spices, honey, ice cream, and jams.