logo

Quotes About Food

I love restaurants, and I love cooking.
~ Mary Quant
This shared love of cooking and celebration has allowed me to create a strong bond with my family.
~ Camila Alves
I have a good collection of cookery books. This is not so much because I like cooking, but because I like eating.
~ Louise Brown
I don't believe in low-fat cooking.
~ Nigella Lawson
I like cooking, but I like other people cooking more.
~ David Wenham
Cooking is always very romantic!
~ Matthew Morrison
I used to play hooky from school so I could watch cooking shows.
~ Olivia Wilde
I've always liked food, and I've always been interested in cooking and stuff like that.
~ Luke Pasqualino
I like eating, cooking and shopping. It all goes together.
~ Kyle MacLachlan
You look at the Barefoot Contessa or Lydia Bastianich, and it's just like watching your mother cooking.
~ Ruth Reichl
It was through cooking food and sharing it with each other that our ancestors learned how to become social animals.
~ Ruth Reichl
When I have time, I really enjoy cooking.
~ Kevin Whately
The most I like about cooking is eating what someone else has cooked.
~ Octavia Spencer
I love cooking - I make dinner pretty much every night.
~ Sonya Walger
I love cooking and having friends over for dinner, so a beautiful table to sit around is a must.
~ Ella Woodward
I think baking's far easier than cooking, and because of that, it's more approachable.
~ Paul Hollywood
I have always loved food, and for me, even if I was on a beach, I would be cooking food every day.
~ Kimbal Musk
When I come home, all I do is cook. I love cooking, so I go to markets, buy food, cook it for friends. I love doing that.
~ Rupert Friend
Chemistry was my college interest. Cooking is about chemistry.
~ Lidia Bastianich
I love cooking... I'm quite domestic.
~ Grace Potter
I live to eat - when someone else cooks for me.
~ Saffron Aldridge
I love quinoa. It's great, it cooks like rice and is better than caviar.
~ Clotilde Hesme
For me, I am very much a champion of home cooking and home cooks.
~ Samin Nosrat
Food attracts a kind of nerdishness like any other sort of passion, and 'Cooks' Questions' is for those people who want to find out more.
~ Sue Perkins