Quotes About Food

I'm a rather crude cook.

The English contribution to world cuisine - the chip.

There a great ethnic cuisine available to you in Chicago.

I went to culinary school to eat.

While you can have the cult of the celebrity chef, the food still must taste good.

In certain cultures, they'll eat an eyeball. I'm never gonna be that guy.

If I have food in the house and I'm laying in bed, I go, 'I bet that Captain Crunch is lonely in the cupboard.'

I have my 'Whole New You' cookbook I'm currently working on.

I really like rustic mediterranean cooking. And I like trying out curry takeaways.

It's always good to be home and see the parents, and hit up my favorite Chinatown cafes for curry chicken rice.

Our curses on them that boil the eggs too hard! What use is an egg that is hard to any person on earth?

I heard oysters are an aphrodisiac, which I can't stand, but I think anything you eat with your hands is cute. I don't know.

Cute girls and burgers. What more can you ask for? That's why we live in America.

Food became my coping mechanism and I've never been able to break that cycle.

I lived in Cyprus for six years where I learnt all about flatbreads.

If we grew it, we ate it. If Daddy shot it, Mamma cooked it.

It is not just the Great Works of mankind that make a culture. It is the daily things, like what people eat and how they serve it.

I try not to eat too much dairy or gluten.

I'm working on a cooking show; I'm going to do some of it at Dallas Page's performance center. I'm going to do a cooking show called 'Dude Food,' where I show young guys how to eat good and clean, cheap.

I cook some damn good eggs!

Nature is a numbers game. We need all the support we can get as our immune systems and health are under assault from pollution, stress, contaminated food and age-related diseases as our lifespans increase.

We think that there's a lot of opportunities in helping improve finding food, delivering food, ordering systems, notifications system, and its a very frequent purchase item for a lot of people.

Meat consumption is a part of our evolutionary heritage; meat production has been a major component of modern food systems. Carnivory should remain, within limits, an important component of a civilization that finally must learn how to maintain the integrity of its only biosphere.

A plate of food hits the table, lands right in front of you. One of two things happens. Either you sit up and look at it and react to it, or nothing happens. If nothing happens then that restaurant is stuck in mediocrity forever.