Quotes About Food

Hunger gives flavour to the food.

Diet food is not a meal its a medicine.

Knowledge is knowing that a tomato is a fruit. Wisdom is knowing not to put it in a fruit salad.

It keeps you fit - the alcohol, nasty women, sweat on stage, bad food - it's all very good for you.

I'm not prepared for a zombie apocalypse. I need more bottled water, a shotgun, and stronger abs. I have plenty of canner food.

The truffle is not a positive aphrodisiac, but it can upon occasion make women tenderer and men more apt to love.

Truffle isn't exactly aphrodisiac but under certain circumstances it tends to make women more tender and men more likable

It's certain that fine women eat A crazy salad with their meat.

One of the great gifts that you can give people is to cook for them.

I don't like tofu. I'd sooner eat a sponge.

I can cook to please people, but it's quite conventional. I make a good sponge cake. I find it hard to follow recipes.

Well, eating is very similar to eating on Earth. Of course, there is no gravity, so your food does float around. So you have to be a little bit more careful that it doesn't go flying off your fork or spoon.

If I'm honest, my heart and my belly are saying that you're more likely to find me in a greasy spoon than a pop-up, but some of this pop-up stuff is great!

I grew up in a house where I was a spectator to the sport of cooking. In that way, I just learned so much about what it really takes to make food.

I love to eat. I could make a professional sport out of it.

Granger & Co - hits the spot for brunch every single time.

No matter how beautiful a spot I find myself in, if the food ain't up to much, I won't enjoy myself.

My go-to is always Chipotle when I can't find anything, but if I have the time in the evening or something like that after a show, I'll go find a local spot for a nice craft beer and a good burger or something like that.

L.A. has such great restaurants, from fancy spots to hole-in-the-wall, there is something for everybody.

If you're going to saute something, lightly spray olive oil in the pan or on veggies before you serve them. It adds a nice flavor. We grill a lot, so I'll use a little on my corn or my shrimp.

My favorite food was seafood, and that's all I used to eat. And then there I was, 27 years old, and bam, I have this allergic reaction - and it's life-threatening. So it's very important to spread the word and spread awareness so people can be better prepared in case anaphylaxis occurs in their life.

There is something about someone making a fantastic sandwich, taking care to spread lots of mayo all the way to the edges. Making sure every bite has a bit of everything in it. There's something special about that.

Maple butter spread on a tortilla is absolutely delightful.

I am passionate about spreading awareness about Sri Lankan food.