Quotes About Barbecue

On 'Friday,' I had a big trailer, and we would have a barbecue going and music playing. It was a fun set. There was too much involved for 'The Hangover' to be a fun set. They're trying to get money.

I]t is remarkable how much sheer bullshit seems to accrete around the subject of barbecue. No other kind of cooking comes even close. Exactly why, I'm not sure, but it may be that cooking over fire is so straightforward that the people who do it feel a need to baste the process in thick layers of intricacy and myth. It could also be that barbecue is performed disproportionately by self-dramatizing men.

Barbecue brings people together, it always did and always will. Even in the sixties, during the race movements, barbecue was one of the things that held down the tensions. At a barbecue, it didn't matter who you were.

The next Skylight sound bite goes like this: "We got barbecue, slaw, and cornbread, that's all," Samuel recites. "When you come here, it's not what you want, it's how much of it you need.

which the Indians called barbacoa

Maybe we met out here and fell in love over bad barbecue.

There's nothing like the smell of grilling flesh.

Dry rubs are as integral to downhome barbeque as smoke.

Scatter soaked hardwood chunks over your coals for a quick and easy way to add a smoky nuance to your grilled foods.

Uncle Jeff insisted that I also take a tray of unseasoned barbecue, so I could see for myself that what's going on here at the Skylight Inn does not in any way, shape, or form depend for it's flavor or quality on sauce. That is a word he pronounces with an upturned lip and a slight sneer, suggesting that the use of barbecue sauce was at best a culinary crutch deserving of pity and at worst a moral failing.

after Fourth of July celebrations

The whereabouts of the other Nance brothers-- Clee Roy, Buddy, and Junior--had been ascertained. They were chilling at the forty-acre Pensacola estate leased by the network and used as an outdoor set for the fractious family barbecue scenes that closed each episode. Down the road a stretch was the rooster farm, which the clan avoided except during taping days, because of the stench.

I met a new girl at a barbecue. A very pretty blonde girl, I think. I don't know for sure. Her hair was on fire. And all she talked about was herself. "I'm on fire!" You know the type. "Jesus Christ, help me! Put me out!" Come on, can we talk about me a little bit?

I'm a known fugitive who likes to set people on fire. Come away with me so we can have hot sex while the entire city is trying to shoot me in the head. If I get bored, I'll barbecue you for my amusement. Sure, let me get my shoes.

I actually got discovered in my hometown of Pittsburgh, Pennsylvania by a man who worked at a place that sold barbecue sandwiches!

I don't know why men like to barbecue so much. Maybe its the only thing they can cook. Or maybe they're just closet pyromaniacs.

In America, diner food or roadside barbecue is the best road food, but I am not a fan of eating while driving - too messy.

Kids are wonderful, but I like mine barbecued.

It's hot as a barbecue the smog is pressed up against the foothills so that you can't even see them. everyone is irritated, but noone argues because noone can breathe. i laid on the couch in my bikini and watched His Girl Friday. I have decided that i will be a journalist like Josland Russel (in the movie) and not take any flak for anyone unless they look and act like Cary Grant.

I'm bored with the routine of a late breakfast of mangos and toast, a long day lying hot and sweaty under a palm tree, and an evening of 'African cultural dance' staged for the tourists by disenchanted locals, followed by a nightly poolside barbecue of big hunks of dead zebra and antelope. This is the Hotel Intercontinental's idea of the African coastal experience. I have to get into town.

The inn woke me up at six thirty. I dreamed that Sean Evans came back. We were having a barbecue, and he kept fighting with Orro over how to season the ribs.

Here in London, you can go for picnics and have a barbecue; you can go to a park and wear bare feet, much like New Zealand. But there's just so much buzz going on; you can be inspired by anything and everything. There's always something to do. Always.

When I tour, it's like, well, like a food tour as much as a comedy tour. I try to eat at all the weird places, the obscure barbecue joints, burger places. There are a few spots in L.A. that I'm obsessed with - one of them is the Taco Zone taco truck on Alvarado. There are secret off-menu items that are amazing.

When we're in London my family goes to mass on Christmas Eve. The next day Dad cooks the turkey on the barbecue, standing outside in the freezing cold.