Quotes About Nutrition

I am a vegetarian, and I sort of aspire to vegan-hood. So far I've noticed no difference at all in my climbing, but I feel a bit healthier overall. Though that's only because I'm eating more fruits and vegetables. I think the whole protein thing is overhyped. Most Americans eat far more than we need.

I didn't grow up eating meat - I was a vegetarian until I was 18.

I call myself a vegetarian with vegan tendencies.

I think that if a person wants to remain vegetarian, they're just going to have to go hungry.

I'm a vegetarian and like to throw together easy, healthy meals like veggie tofu stir-fries or a quinoa or lentil pasta.

I keep sipping water all throughout the day. I don't drink any soft drinks... I tend to eat more of vegetarian meals.

Don't even get me started. I'm not against all vegetarians. But if you're a vegetarian for ethical reasons, you may be causing more harm.

I was a vegetarian through many of my teen years and easily revert back to that occasionally, but my immune system is usually happier with a bit of real meat.

I don't do the gym and I don't diet. I'm vegetarian but I don't diet.

Exercise and eat healthy foods in moderation. I am a vegetarian but that is a personal choice.

I am a vegetarian. I don't want to have anything injected into me that I can't eat. I am a real health nut. I look after myself well.

The real thing people miss in vegetarian cooking is fat. Fat is flavor. It is delicious.

I was a vegetarian who would eat fish.

I'm a vegetarian, and I long for people to eat less meat, but the thing to do is not to go, 'Eat! Less! Meat!' It's to say, 'I am fit as a flea and I'm 63, I haven't eaten meat for 40 years, and I never get diseases, I'm never ill, and I'm full of energy. So how's about that?'

I was raised really, really healthy, pretty much vegetarian and a very clean lifestyle, I don't smoke, I don't drink. I'm more addicted to the things that make me feel good - endorphins after working out.

I am a pure vegetarian and my favourite dish is jacket potatoes.

I became a vegetarian for about maybe a year. It was more of a little detox for me. I tend to do a lot of detoxes. I was on the Body Ecology Diet before I got pregnant, which I believe is one of the reasons I was able to get pregnant.

India introduced Britain to vegetarianism - see Tristram Stuart's excellent first book on this - and it is possible, indeed all too easy, to be a vegetarian in India and eat extraordinarily good, varied food every day, with very few 'repeats.'

I pretty much eat all day to keep my strength up. I'm primarily a vegetarian who has an occasional side of fish.

I'm not a vegetarian.

I am a vegetarian and prefer home-cooked food.

One has got to choose between the two evils, also between the lesser of the two evils in the matter of food, and therefore vegetarian food has got to he taken by man in order to sustain human life.

I grew up in Texas, eating meat five times a day, and I liked meat. But I began being a vegetarian when I was 19 because I found that I felt better.

I'm pretty much a vegetarian.