Quotes About Taste

I can remember tasting cheese and onion crisps when they first came on the market - they were the most amazing thing ever.

Like its breakfast companion Marmite, jam seems to divide the crowds. In many of its mass-produced guises, it seems barely acquainted with the fruit named on the jar, tasting mostly of sugar.

If you're trying to make a recipe that you're not even going to bother tasting, you're doing something wrong.

My passion for snacking and search for a great tasting, better-for-you snack sparked my interest in creating what has become popchips.

What you can say, what French parents say to their kids is, 'You don't have to eat everything, honey, you just have to taste it.' And it's that tasting little by little by little that gets kids more familiar with the food and more comfortable with it and more likely to eat it the next time.

Before he died, my dad had three primary cancers over 20 years, and for four of those years, he was having chemo every day. We got used to sitting as a family at the table and him not to be able to taste what we were tasting.

When I am invited to a friend's house I always gift a bottle of Black & White as it's one of the best tasting Scotch whiskies today and always tastes better when shared!

A product name has to be specific. You know that Tasty Soup is tasty - that Hot Chips will burn off the roof of your mouth.

My daily diet consists of basically anything I think looks tasty, whether that's pizza, sushi, burgers, quesadillas. I like everything.

I ate some pretty funky, authentic Chinese food in Hong Kong. There was an egg from some bird that's not a chicken. I can't remember what it was, but it was green and brown and not very tasty.

I really like neck tattoos and hand tattoos. They're just not for me.

Editing cannot be taught. Developing your own taste cannot be taught.

Women often don't want to admit that they like fashion. And yet fashion enthralls everyone, from the taxi driver to the mega-intellectual. I have often asked myself why this is. I don't know the answer.

My taste is very '70s, like Garfunkel and James Taylor, so not too far from country, but not really the mainstream country that's on the radio.

I'm listening to a lot of Katy Perry, Taylor Swift, and Rihanna. A lot of pop female artists. I have to say I'm pretty well-versed in the pop female category.

I love all different kinds of music, but my favorites on my iPod are Bruno Mars, Rascal Flats, Taylor Swift just to name a few.

If Japanese tea 'stands,' it acquires a coarse bitterness and an unwholesome astringency. Milk and sugar are not used.

Not that we've got anything against America, mind. But let's face it, you make a lousy cup of tea over here.

I'm an afternoon tea maven. I can tell you who has the best tea in every country.

I feel like I see more and more Neapolitan style, that I call 'fancy pizza' - that's not my cup of tea; I think it all tastes the same.

You don't put milk in chamomile tea - that's disgusting behavior! That's not right.

Whether I'm making a recipe or a piece of jewelry or a white-rose-and-jasmine tea or the perfume, I like to think of myself as a happy little sorceress, and if I could just have a little general store with all that stuff and give people a sense of my taste, that would be lovely.

The water in L.A. tastes like bleach. I literally have to make my tea with Evian water.

I don't like tea! Never have, never drunk it.