Quotes About Ingredient

Stock is everything in cooking, at least in French cooking. Without it, nothing can be done. If one's stock is good, what remains of the work is easy; if, on the other hand, it is bad or merely mediocre, it is quite hopeless to expect anything approaching a satisfactory result.

I love finding ways to bridge the gap between my heritage and my new farming community. An ingredient such as za'atar might be foreign, but throwing it into something familiar - a hot dish or an eggbake - makes it more approachable.

Time is the missing ingredient in our recipes-and in our lives.

Protein was the most valued ingredient 250 years ago: It was the rarest thing. Now the rarest thing we have is time: time to cook and time to eat.

Too lazy to peel fresh? You don't deserve to eat garlic.

chicken is boring. Chefs see it as a menu item for people who don't know what they want to eat.

But Cat FX said you had to improvise sometimes. And even when you didn't, even when all you had to do was follow directions, sometimes a step was missing. A secret ingredient. And you had to do the best you could with what you had.

Bacon, bacon, oh I love me some bacon! It's the secret ingredient to all my favorite recipes. I also could have it for breakfast, lunch, and dinner!

I happen to love coconut, particularly for that sweet and crunchy texture it adds to any dish.

Love, after all, is the ingredient that separates a sacrifice from ordinary, everyday butchery.

I'm often asked if I think the beginning writer of fiction can benefit from writing classes or seminars. The people who ask are, all too often, looking for a magic bullet or a secret ingredient or possibly Dumbo's magic feather, none of which can be found in classrooms or at writing retreats, no matter how enticing the brochures may be.

This is every cook's opinion - no savory dish without an onion, but lest your kissing should be spoiled your onions must be fully boiled.

Chestnuts are my favorite ingredient to use in the fall, especially for the holidays. I always find that they are meaty, hearty and have a mysterious refinement when cooked or roasted over sea salt.

Well, paycheck protection is an important ingredient for a successful campaign finance reform measure.

I always have dashi in my refrigerator - it's the almighty Japanese ingredient.

Like regular table salt, MSG can also help boost our perception of other existing flavors. Tomato soup with a pinch of MSG tastes a little more tomato-y. Add a dash to beef stew to make it taste beefier.

You can pretty much make anything with a base of tinned tomatoes. If I don't have tinned tomatoes in my cupboard, I start to panic - it's a genuine thing.

something had been lost that was perhaps an essential ingredient - a man can live without self-respect, but a group shatters, dispersed by the ugliness it sees reflected in itself.

two to three tablespoonfuls was equal to two pounds of meat, with the advantage that it lends to the laborers' potatoes and peas "a very agreeable taste!

The new and crucial ingredient was not the availability of capital, but the advent of market-tested, consumer-driven innovation.

Once you start cooking, one thing leads to another. A new recipe is as exciting as a blind date. A new ingredient, heaven help me, is an intoxicating affair.

She watched the dark highway and entertained me with her vegetable-soup song, except that now there were people mixed in with the beans and potatoes: Dwayne Ray, Mattie, Esperanza, Lou Ann and all the rest. And me. I was the main ingredient.

I love garlic, and I use it often.

Sesame Seeds/Sesame