Quotes About Ingredient

No luck with the garlic

Never trust any complicated cocktail that remains perfectly clear until the last ingredient goes in, and then immediately clouds.

There was an ingredient used in perfumes and remedies in the Middle Ages called 'momie' that is certainly one of the most fascinating I've come across.

My grandfather wanted to remind us that freedom of expression is the fundamental ingredient for democracy, and all the rest is detail. It is the scaffolding around which every other freedom is based.

Most producers I've known were writers first, and writing is a vital part of any game show. You could easily argue that the writing is the key ingredient that makes 'Jeopardy!' so great.

Some people pretend to like capers, but the truth is that any dish that tastes good with capers in it tastes even better with capers not in it.

A good cook can produce a good dish from any old scrawnbag of a chook.

Raw fish suppers admittedly require a little planning, not least in the acquisition of the main ingredient.

I actually don't think there is any difference between French and American cuisine. French cuisine was always about discipline, about ingredient, about creativity, but also about simple. I see America as very similar in these rights.

American poet who wrote: "If Barley be wanting to make into malt

The quality of Scotchness was a highly concentrated essence, and should always be diluted. As an ingredient it was admirable; neat, it was as abominable as ammonia.

American music is a powerful ingredient in international music, and as much as it comes from within, it also comes from without.

In the hands of food manufacturers, cheese has become an 'ingredient.'

Few people realize what a perfect ingredient brown butter can be for desserts. It adds a whole new flavor dimension.

I can taste and everything. I can taste every little ingredient in food.

Without a doubt, one of my favorite American ingredients is blue crabs, a true delicacy! And a great value, I think.

Salt is the only product that changes cuisine. There's a big difference between food that has salt and food without it. If you don't believe that, ask people who can't eat salt.

Es un error pensar que la ciencia ficción es un campo literario salvaje que se aparta de los caminos conocidos; puede ser un ingrediente más de cualquier tipo de ficción, del mismo modo que la ciencia y las tecnologías actuales forman parte integrante de nuestras vidas en todos sus aspectos.

The traditional mathematician recognizes and appreciates mathematical elegance when he sees it. I propose to go one step further, and to consider elegance an essential ingredient of mathematics: if it is clumsy, it is not mathematics.

Umami…is the quasi-secret heart and soul of almost every braise, stew, and soup.

For me, cooking is about seeking the deepest, farthest, richest flavors in everything I make. About extracting the absolute most out of every ingredient, whether it is a beautiful piece of salmon or a plain old onion.

I'm a filmmaker who decided to go to culinary school. All I picked up was the fact if I didn't understand what was going on with every single ingredient, I could be qualifying for, like, the lunch food job at my daughter's school.

Cheerfulness, sir, is the principle ingredient in the composition of health.

I can tell you one of the most surprising ingredients I've ever found. Perhaps five years ago on a beach I saw this herb that looked exactly like chives. I put it in my mouth and started chewing and, surprise, it tasted exactly like coriander.