Quotes About Restaurant

My first waitress job was at Johnny Rockets in New Jersey, and then I waited tables at a sports bar.

I was a waitress at a really rundown Italian restaurant in Dublin, for about a week, at 16. I thought it was going to be romantic - overhearing affairs and watching first-time couples all loved up. But instead I was just running about constantly.

I think that Gordon Ramsay is maybe one of the most entertaining people ever on television. And I would love to pretend to be Gordon Ramsay and walk into a restaurant uninvited and attempt to make them change their menu. It's just a personal fantasy of mine.

I moved to New York on October 21, 2004, and it was the day that the Chelsea Grill, a restaurant in Hell's Kitchen on 9th Avenue between 46th and 47th Street, opened. I had never waited a table in my life, but I walked in and lied to the manager in a very J. Pierrepont Finch way.

I've never walked into a restaurant, asked for a table and been told, 'We're full.'

When I was in the Air Force, if I walked into a restaurant, in about eight or nine minutes the M.P.'s would show up and drag me out because someone had called saying that someone was impersonating an officer.

I walked out of the Chinese restaurant with a fat check, a record deal, and a box of shrimp egg foo yung!

I walked out of a restaurant with my sister Sana and the next day it was all over the media, 'Sooraj seen with a mystery girl'. That mystery girl was my sister. It's not fair. They should have some protocol.

If I walked into a restaurant, the other diners would look around and say, 'I hope you're not cooking.'

One time, my ex-boyfriend and I were in Paris, and we went to this really fancy dinner. We weren't full after, so we walked from the schmoozy restaurant to McDonald's, and we finished our date at McDonald's. It was awesome.

I'm always leery about bumping into somebody. One time I was with my wife in a restaurant, I saw somebody from my undercover days, and I got up and we just walked out.

Not only do people stop me on the street to say, 'We're walking, we're walking', but I have actually been in restaurants where the hostess was saying it to customers.

Together, we can help make sure that every family that walks into a restaurant can make an easy, healthy choice.

What I relish most is when a member of my staff, who has worked with passion and patience towards achieving their dream of owning a restaurant, walks up to me and says, 'Nobu! I have done it!'

I haven't changed, but public life has. It used to be you'd go into a restaurant, and the owner would say, 'Do you mind if I take a picture of you and put it on my wall?' Sweet and simple. Now, everyone has a camera in their pocket.

I can remember the three restaurant experiences of my childhood. All I wanted to do on my birthday was to go to the Automat in New York... but I don't know if you consider that a real restaurant.

People hate to go out to eat with me because they know I'm going to send it back. Like, I'm trying to order simple. But don't blame me if you bring out the wrong stuff.

Nando's - boom! That's what I'm thinking of whenever I'm in London. I go there every time.

To be fair, restaurant culture has always been about bragging rights - such is the elitist nature of food. It's just that social media makes it that much easier for everyone to play the game.

At restaurants, I try to tell them not to bring the bread basket, but what's the point of going out to eat if I can't enjoy it?

We have two day-parts, lunch and dinner. We don't have breakfast. We don't have drive-thru. We don't have late night. We don't have 24-hours.

Frankly, Milan kind of sucks as a restaurant city. It's so fashion-obsessed that people don't pay that much attention to the food.

After opening my first restaurant in 1969, one of the regular customers suggested I write a cookbook, so I did. Then another. After my 12th one, I started to feel stale.

I won't eat in a place that has suits of armor.