Quotes About Cuisine

But a spontaneous traveler inevitably will end up with the tummy gauge suddenly on empty, in some place where cuisine is not really the point: a museum cafeteria, or late-night snack bar across from the concert hall. Eating establishments where cuisine isn't the point—is that a strange notion?

Knowledge is knowing a tomato is a fruit, wisdom is not putting it in fruit salad.

Peppier n. The waiter at a fancy restaurant whose sole purpose seems to be walking around asking diners if they want ground pepper.

Meat tastes good, and eating it makes people happy.

It's really hard for me to remember all of the places that I've been but I can remember all of the delicious meals that I've ever eaten. I love traveling by way or stomach...and finding quiet time.

I love spicy food, love it. But wasabi is just painful.

Though I love the luxury of the Waldorf Towers, room service there doesn't do soul food.

I love food, I love eating.

People love steak all over the United States.

I'd say I'm a good cook. I have a lot of German recipes that I can make - schnitzel, meatballs and things with cabbage. I love cabbage.

I definitely love kimchi. The biggest influence that eating so much Korean food growing up had on me was that I have no limit for spiciness. The hotter the better.

I'm a big pasta fan. I'm a big Italian food fan. Anything Italian - I love cheese, mozzarella. Mozzarella is my favorite, so I have to say anything Italian, I'll take it.

Know what people love to eat, prepare it yourself with love and serve them

Spices are very hot, very hip. I love spices. I've always loved the Mediterranean flavors.

I remember flying with Air India to New York quite a few years ago now and I love Indian food, so the fact that I had a curry on board was fantastic.

I love good food. I'm an epicurean, that's for sure. … But I am not really a good cook.

I'm a bit of a gourmet chef. I love cooking - mostly Thai food.

I love taking pictures of food.

I do love Italian food. Any kind of pasta or pizza. My new pig out food is Indian food. I eat Indian food like three times a week. It's so good.

What do Japanese Jews love to eat? Hebrew National Tsunami.

That's been my forever love affair - Mexican food. But yeah it has to be something savory or cheesy. I'm not tempted by sweets.

I love garlic, and I use it often.

I'm a terrific Mexican cook, and I just love Mexican food. And I love cooking Mexican food.

The food in Sydney is an Asian Pacific cuisine. It's eclectic but above all it's fresh, inventive and creative and that's what I love about it.